Sous Chef - Key West - Homma Talent

    Homma Talent
    Homma Talent Key West

    1 week ago

    $57,000 (USD) per year
    Description
    Job Description
    The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction.
    • Work with other F&B managers and keep them informed of F&B issues as they arise.
    • Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.
    • Coordinate and monitor all phases of Loss Prevention in kitchen areas.
    • Prepare and submit required reports in a timely manner.
    • Monitor the quality of all food products and presentation.
    • Ensure preparation of required reports, including (but not limited to) Wage Progress, payroll, revenue, employee Schedules, quarterly actions plans.
    • Oversee all aspects of the daily operation of the kitchen and food production areas; hot food from the main kitchen and bakery, and cold food from the pantry.
    • Make cooks aware of daily forecasts and customer counts so that they can be adequately prepared to serve both hot and cold food on time.
    • Respond to guest complaints in a timely manner.
    • Ensure compliance with SOP's in all outlets.
    • Ensure compliance with requisition procedures.
    • Conduct staff performance reviews in accordance with the Hotel standards.
    • Understand, implement and monitor corporate promotions in outlets, including buffet and three-meal concept standards.
    • Know and enforce all local health department sanitation laws.
    • Know how to compute daily food costs.
    • Work with the Director of F&B to create and implement menus.
    • Assess food portion size, visual appeal, taste and temperature of items served.
    • Check all stations at the end of every shift for proper food storage and sanitation.
    • Check food purchases for proper ordering, quality and price structure.
    • Oversee daily activities such as preparation for all food items, sanitation of the outlets, receiving daily inventories, log-on report and food cost report.
    • Prepare daily food production sheets.
    • Cut meat, poultry, seafood according to daily business.
    Requirements
    • Education and Experience:
      • Bachelor's degree in hospitality/culinary management.
      • Strong organizational, analytical, verbal, and written communication skills.
      • Supervisory experience required.
      • Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
    Benefits
    • TN Visa provided
    • 57,000 USD Annual Gross Income
    • Housing available w/rent of 1,100 USD
    • Vacation and PTO after 1 year
    • 401(K) Company Match after 6 months
    • Flight from home city to USA

  • Work in company

    Sous Chef

    Only for registered members

    We are seeking a refined, technique-driven Sous Chef to join the leadership team of a coastal boutique luxury hotel known for intimate service, elevated cuisine, and a strong culinary identity. · ...

    Key West, FL

    1 month ago

  • Work in company

    Sous Chef

    Only for registered members

    · Full-time · Description · WE ARE · Café Marquesa at The Marquesa Hotel is looking for a full time Sous Chef to join our Cafe Marquesa Team. We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. Café Marquesa features Contemporary American ...

    Key West, FL $28,000 - $42,000 (USD) per year

    1 week ago

  • Work in company

    Sous Chef

    Only for registered members

    Café Marquesa at The Marquesa Hotel is looking for a full time Sous Chef to join our Cafe Marquesa Team. · ...

    Key West

    2 weeks ago

  • Work in company

    Sous Chef

    Only for registered members

    · Description · The Sous Chef is responsible for keeping the equipment in the culinary arts department in safe working condition, maintaining cleanliness in the lab, and manages entry level instruction in the culinary department. This position works closely with the faculty and ...

    College Road Key West, FL $28,000 - $42,000 (USD) per year Part time

    1 week ago

  • Work in company

    Sous Chef

    Only for registered members

    · The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establ ...

    Key West, Florida, , United States $57,000 (USD) per year

    1 week ago

  • Work in company

    Sous Chef

    Only for registered members

    +Job summary · We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. Our chef selects the finest seafood, meats and produce to design the menu. · +Responsibilities · - Must be able to exert physical effort in lifting up to 50 pounds- Push/Pul ...

    Key West, FL

    2 weeks ago

  • Work in company

    Sous Chef

    Only for registered members

    We are Café Marquesa at The Marquesa Hotel looking for a full-time Sous Chef to join our Cafe Marquesa Team. We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. · ...

    Key West Full time

    2 weeks ago

  • Work in company

    Sous Chef

    Only for registered members

    We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Benef ...

    Key West $28,000 - $42,000 (USD) per year

    6 days ago

  • Work in company

    Sous Chef

    Only for registered members

    We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Benef ...

    Key West, FL $28,000 - $42,000 (USD) per year

    5 days ago

  • Work in company

    Executive Sous Chef

    Only for registered members

    · We are looking to add an Executive Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mi ...

    Key West, FL $55,000 - $95,000 (USD) per year

    6 days ago

  • Work in company

    Executive Sous Chef

    Only for registered members

    Job summary · We are looking to add an Executive Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our c ...

    Key West, FL

    2 weeks ago

  • Work in company

    Fine Dining Sous Chef

    Only for registered members

    Upscale, Boutique Hotel is looking to add a Sous Chef to their team · Qualifications: · 2+ years of similar Sous Chef experience · Upscale experience · Strong leader and mentor · Responsibilities: · Assist in overseeing all kitchen operations, including managing line cooks, prep ...

    Key West, FL

    3 days ago

  • Work in company

    Sous Chef - Pier House Resort & Spa, Key West, Fl 33040

    Only for registered members

    Sous Chef will be responsible for supervising and guiding kitchen associates to provide quality food production for both restaurants and banquets. · ...

    Key West

    3 weeks ago

  • Work in company

    Sous Chef - Pier House Resort & Spa, Key West, Fl 33040

    Only for registered members

    This position involves supervising kitchen associates to achieve quality food production in restaurants and banquets. · ...

    Key West, FL

    3 weeks ago

  • Work in company

    Supervisor - Kitchen AM Shift

    Only for registered members

    +A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · +Oversee preparation of food in all areas during assigned shift · Prepare fish an ...

    Key West, FL

    1 month ago

  • Work in company

    Supervisor - Kitchen AM Shift

    Only for registered members

    A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

    Key West

    1 month ago

  • Pourquoi livrer avec DoorDash? · DoorDash est le chef de file de la livraison de repas et de commandes à emporter et de la livraison de dépanneur aux États-Unis. Des millions de clients lui font confiance chaque jour. En tant que Dasher, tu resteras occupé grâce à une variété de ...

    Key West $18,000 - $36,000 (USD) per year Full time

    1 week ago

  • Work in company

    Line Cook

    Only for registered members

    Prepare all menu items following recipes and yield guides. Meet with Sous Chef/Station Cook I to review assignments. · ...

    Key West

    1 month ago

  • Work in company

    Supervisor - Kitchen AM Shift

    Only for registered members

    A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

    Key West, FL

    1 month ago

  • Work in company

    Line Cook

    Only for registered members

    We are looking to add a Line Cook to our team. · ...

    Key West

    1 month ago

  • Work in company

    Cook 3

    Only for registered members

    The Hyatt Centric Key West is seeking a Cook to join our amazing team at Four Flamingos. · The Cook position requires good communication skills as well as at least two years of previous line and fine dining experience. · ...

    Key West

    1 month ago

Jobs
>
Sous chef
>
Jobs for Sous chef in Key West