Sous Chef - Key West

We are seeking a refined, technique-driven Sous Chef to join the leadership team of a coastal boutique luxury hotel known for intimate service, elevated cuisine, and a strong culinary identity. · ...

· Full-time · Description · WE ARE · Café Marquesa at The Marquesa Hotel is looking for a full time Sous Chef to join our Cafe Marquesa Team. We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. Café Marquesa features Contemporary American ...

· Description · The Sous Chef is responsible for keeping the equipment in the culinary arts department in safe working condition, maintaining cleanliness in the lab, and manages entry level instruction in the culinary department. This position works closely with the faculty and ...

Café Marquesa at The Marquesa Hotel is looking for a full time Sous Chef to join our Cafe Marquesa Team. · ...

· The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establ ...

We are Café Marquesa at The Marquesa Hotel looking for a full-time Sous Chef to join our Cafe Marquesa Team. We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. · ...

+Job summary · We are an award-winning fine dining restaurant in the heart and charm of Old Town Key West. Our chef selects the finest seafood, meats and produce to design the menu. · +Responsibilities · - Must be able to exert physical effort in lifting up to 50 pounds- Push/Pul ...

The Sous Chef is responsible for keeping the equipment in the culinary arts department in safe working condition, maintaining cleanliness in the lab, and manages entry level instruction in the culinary department.This position works closely with the faculty and reports to the Dea ...

We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Benef ...

· We are looking to add an Executive Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mi ...

Job summary · We are looking to add an Executive Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our c ...

We are seeking a Boutique Hotel Sous Chef for our Key West hotel. The ideal candidates will have a strong background in fine-dining / upscale cooking, have a passion for the culinary arts and love leading a team. · Boutique Hotel Sous Chef Qualifications: · 2 - 3 years of exper ...

Upscale, Boutique Hotel is looking to add a Sous Chef to their team · Qualifications: · 2+ years of similar Sous Chef experience · Upscale experience · Strong leader and mentor · Responsibilities: · Assist in overseeing all kitchen operations, including managing line cooks, prep ...

Sous Chef will be responsible for supervising and guiding kitchen associates to provide quality food production for both restaurants and banquets. · ...

This position involves supervising kitchen associates to achieve quality food production in restaurants and banquets. · ...

+A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · +Oversee preparation of food in all areas during assigned shift · Prepare fish an ...

A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

Prepare all menu items following recipes and yield guides. Meet with Sous Chef/Station Cook I to review assignments. · ...

Pourquoi livrer avec DoorDash? · DoorDash est le chef de file de la livraison de repas et de commandes à emporter et de la livraison de dépanneur aux États-Unis. Des millions de clients lui font confiance chaque jour. En tant que Dasher, tu resteras occupé grâce à une variété de ...

A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...