Private Chef Michelin - San Francisco, United States - Pacific Coast Hospitality

Captain

4 days ago

Job Details · We celebrate diversity, authenticity, and individuality, and are dedicated to creating a culture that is inclusive of all employees. We highly encourage BIPOC and LGBTQ + to apply. Please send us your resume and cover letter to be considered. · Osito is an equal opp ...

Horn Bbq Busser

1 week ago

Michelin-recognized Horn BBQ is seeking bussers at our newly reopened restaurant in West Oakland. High volume, great income. · What Awaits You: · - A chance to work on the growing team of 2021 Food & Wine Magazine's Best New Chef, Michelin-recognized, and James Beard finalist Che ...

Horn Bbq Cashier/floor Attendant

1 week ago

Michelin-recognized Horn BBQ is seeking Cashiers/Guest Attendants at our newly reopened restaurant in West Oakland. High volume, great income. · What Awaits You: · - A chance to work on the growing team of 2021 Food & Wine Magazine's Best New Chef, Michelin-recognized, and James ...

Comal Next Door Cashiers and Food Runners

3 days ago

Comal has been a community mainstay since opening in downtown Berkeley in 2012. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktail ...

Executive Chef

3 weeks ago

This is a special opportunity to collaborate with the Operations Director and ownership to create a menu, and new operating standards, to raise this restaurant to the next level. The dining space is beautiful, and the kitchen is a Chef's dream - with top tier equipment and excell ...

Sushi Chef

1 week ago

· The Shota, a Michelin star rated, is an upscale Japanese restaurant is located in Financial District, San Francisco. The restaurant is operated by chefs and team who has experiences working in well- known other Michelin Star restaurants. We are looking for experienced and hard ...

Sous Chef

1 week ago

SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking for a sous chef to join our kitchen team Please apply with a resume and brief cover letter. · About: We believe that sharing a meal of meat grilled over charcoal and paired with a var ...

Host

3 days ago

SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking for a host to join our team Please apply with a resume and brief cover letter. · Schedule: 5 days a week (closed Tuesdays), 7-8 hours/shift · Starting pay: $25/hour · About: We believ ...

Commis

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...

Chef de Partie

1 week ago

Aphotic is a dynamic seafood restaurant in downtown San Francisco, having been awarded its first Michelin star, and a Green Star, several months after its opening in 2023. · Chef Peter Hemsley works directly with fishermen, sourcing not only quality product from a diverse cohort ...

Chef de Partie

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...

Host

2 weeks ago

Join the front of house team at 2 Michelin starred, Birdsong, heritage cuisine focused restaurant by Chef Chris Bleidorn in SOMA. · Birdsong is looking for a warm and welcoming Host to be a part of our dining room team. Some responsibilities will also include running food and dai ...

Line Cook

1 week ago

· Mourad is looking for Culinary Staff · Mourad Lahlou's namesake restaurant has been awarded Michelin stars for its excellence in the culinary industry. Mourad Lahlou is an iron chef champion and multi james beard nominee. Located in the heart of the SOMA district, Mourad is lo ...

Executive Pastry Chef

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...

Chef de Cuisine

1 week ago

· Omakase Restaurant Group is searching a Chef De Cuisine. The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and w ...

Server

2 days ago

MISTER JIU'S restaurant is seeking a SERVER · Michelin starred restaurant, Mister Jiu's located historic San Francisco Chinatown is seeking an experienced and enthusiastic Server to join our team. · At Mister Jiu's, we celebrate the legacy of traditional Chinese recipes while emb ...

Director of Culinary Operations

2 weeks ago

Situated in San Francisco's historic Jackson Square, Lindsay and Chef Michael Tusk own and operate Quince & Co Hospitality; a collection of unique restaurant concepts ranging from a Three Starred Michelin flagship to more casual, volume-based concepts, all unified in a commitment ...

Floor Manager

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...

Sommelier

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...

Server

1 week ago

About Crenn Dining Group · At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are commi ...