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    Sushi Chef - San Francisco, United States - The Shota

    The Shota
    The Shota San Francisco, United States

    2 weeks ago

    Default job background
    Full time
    Description

    The Shota, a Michelin star rated, is an upscale Japanese restaurant is located in Financial District, San Francisco. The restaurant is operated by chefs and team who has experiences working in well- known other Michelin Star restaurants. We are looking for experienced and hard-working professionals to join our team.

    We are hiring the following:

    • Sushi Chef (more than 3 years experience) - Full Time


    If you are friendly, passionate, and excited about joining a team committed to serving excellence, please email your resume with the position you are applying for in the subject line for consideration. A minimum of two years of experience is required, with preference given to those with experience in a fine dining environment. Must have valid food handlers card.

    SUSHI CHEF RESPONSIBILITIES:

    • At least 3+ years of experience preferred.
    • Expertise in fine dining service and Japanese cuisine.
    • Must have excellent knife skills and attention to detail.
    • Provide an exceptional dining guest experience and producing a consistent product.
    • Must have prior knowledge in breaking down and preparing all types of fish.
    • Must have prior knowledge in preparing and making sushi (nigiri, sashimi, as well as rolls).
    • Able to work fast, organized, and efficiently (taking into account portion, cost control, sanitation, and cleanliness).
    • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
    • Cleanliness and organized (i.e sharpening knife, keeping the station clean at all times).
    • Excellent communication skills; Must be able to follow directions, as well as be a team player.
    • Be able to work in a standing position for long periods of time.
    • Other duties, as assigned by Executive Chef and Manager.


    PHYSICAL REQUIREMENTS FOR ALL POSITIONS:

    • Must be able to day and night shifts.
    • Constant walking and standing.
    • Ability to work in a standing position for extended periods of time (up to 8 hours)
    • Ability to reach, bend, and frequently lift up to 25 pounds.
    • Regularly required to use hands and frequent washing of hands.
    • Maintain clean and polished look, and clean hygiene.


    More detail about The Shota, please visit
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