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    Cook - Salt Lake City, United States - Eight Settlers Restaurant and Distillery

    Eight Settlers Restaurant and Distillery
    Eight Settlers Restaurant and Distillery Salt Lake City, United States

    2 weeks ago

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    Description


    Eight Settlers Restaurant & Distillery a drug free, equal opportunity job place is seeking talented, energetic, organized and service-oriented individuals who are committed to providing absolute guest satisfaction in a fast-paced high-energy environment Now accepting applications for experienced line Cooks.

    Candidates must be able to provide a minimum of 1 year of cooking experience in a high end fast pace environment.

    Please e-mail resume to this posting. Candidates may be eligible for benefits


    Cook Job Description:


    We are looking for experienced cooks to fill our vacant spots in our kitchen staff and contribute to the overall excellence of our restaurant.

    The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

    We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.

    In addition to cooking prowess, great communication and organizational skills are paramount.


    A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

    We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

    Responsibilities of a Cook include but are not limited to:


    • Maintaining a sanitized and well-organized kitchen.
    • Preparing workstations for cooking.
    • Preparing and maintaining kitchen equipment.
    • Checking the quality of the ingredients.
    • Preparing cooking ingredients using various techniques.
    • Cooking food using various culinary techniques.
    • Arranging food and ensuring appealing presentation.
    • Ensure good food handling practices are used.
    • Properly executing house recipes.

    Cook Job Requirements:

    • Must have prior experience as a cook.
    • Must be skilled in operating kitchen equipment.
    • Must be skilled in various cooking techniques.
    • Must know and follow sanitation procedures.
    • Must showcase teamwork and communication skills.
    • Must showcase great organizational skills.
    • Must be able to multitask and act quickly.
    • Must carry at least a high school diploma.
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