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    Executive Pastry Chef - Dallas, TX, United States - Eatzi's Market & Bakery

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    Full time
    Description
    Do you love great food and great people? Support and emulate company culture, standards, and policies and procedures
    Oversee production of all pastry goods for the market, including cookies, brownies, breads, cakes, puddings, pastries, and desserts
    Supervision and management of Pastry Players
    Provide constant leadership and training
    Ensure quality and consistency of all pastry production
    Standardize production recipes to ensure consistent quality.
    Maintain a safe, organized, and clean kitchen
    Responsible for Pastry Department cost of goods sold
    Meet attendance guidelines and adhere to departmental and company policies
    Maintain a positive work environment within the pastry department and the market
    Minimum 5 years experience in all phases of baking
    Two years technical school or certified apprenticeship preferred
    Ability to train, develop and assess player performance
    Experience in managing labor and food cost
    Background in High-Profile restaurants, hotels, and/or resorts preferred
    Eatzi's offers Excellent Benefits to all Full-Time Players We have a fun and rewarding atmosphere where we want to help you achieve your career goals Medical, Dental and Vision
    Additional Life, Cancer and Accident and Disability insurance available
    401(k) Retirement Account

    Eatzi's is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, veteran status, or any other characteristic prohibited by state or local law.


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