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    Runner - Las Vegas, United States - Mother Wolf Las Vegas

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    Job Description

    Job Description**Join us for our Open Interviews this Wednesday & Thursday, 12/20 & 12/21, from 11am-4pm at MotherWolf LV located in the new Fontainebleau Please bring your resume & come prepared to interview and meet our leadership team.
    Address: 2777 South Las Vegas Blvd
    Las Vegas, NV 89109

    Position Summary:

    Food Runners are the bridge from the kitchen to the front of house. They are responsible for quickly and accurately delivering orders from the kitchen to the customers.

    Duties & Responsibilities:

    • Assist when asked with guest requests and when needed for server needs.
    • Answer guests' questions about ingredients and menu items.
    • Clearing any dishes from tables when necessary.
    • Ensure food is served in accordance with safety standards (e.g., proper temperature).
    • Provides an accurate description of dishes delivered.
    • Communicate with the servers in any manner pertaining to guest requirements.
    • Communicate food orders to Chefs, paying attention to priorities and special requests.
    • Having knowledge of kitchen flow, communicating when appropriate to the rest of the front of house staff.
    • All other duties as assigned.

    Physical Requirements:

    • Must be able to stand and exert well-paced mobility for extended periods.
    • Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
    • May be required to lift trays of food or food items weighing up to 30 lbs.
    • Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
    • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual acuity.

    Skills / Experience:

    • Six (6) months previous bar, restaurant, or hotel experience.
    • Excellent listener and communicator.
    • Ability to focus on guest interaction and multitask.
    • Team player and able to anticipate others' needs.
    • Positive Attitude.
    • Ability to work a flexible schedule including evenings, weekends and holidays when required.
    • Must have SNHD Food Handler card up to date.
    • Must have TAM Card up to date.

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