- Assist when asked with guest requests and when needed for server needs.
- Answer guests' questions about ingredients and menu items.
- Clearing any dishes from tables when necessary.
- Ensure food is served in accordance with safety standards (e.g., proper temperature).
- Provides an accurate description of dishes delivered.
- Communicate with the servers in any manner pertaining to guest requirements.
- Communicate food orders to Chefs, paying attention to priorities and special requests.
- Having knowledge of kitchen flow, communicating when appropriate to the rest of the front of house staff.
- All other duties as assigned.
- Must be able to stand and exert well-paced mobility for extended periods.
- Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
- May be required to lift trays of food or food items weighing up to 30 lbs.
- Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual acuity.
- Six (6) months previous bar, restaurant, or hotel experience.
- Excellent listener and communicator.
- Ability to focus on guest interaction and multitask.
- Team player and able to anticipate others' needs.
- Positive Attitude.
- Ability to work a flexible schedule including evenings, weekends and holidays when required.
- Must have SNHD Food Handler card up to date.
- Must have TAM Card up to date.
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Runner
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Runner - Las Vegas, United States - Mother Wolf Las Vegas
Description
Job Description
Job DescriptionFood Runner
Job Description
Position Summary:
Food Runners are the bridge from the kitchen to the front of house. They are responsible for quickly and accurately delivering orders from the kitchen to the customers.
Duties & Responsibilities:
Physical Requirements:
Skills / Experience: