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Sous Chef
3 weeks ago
Belmont Park San Diego, United States· Belmont Park Restaurants Draft, Cannonball and Beach House are seeking an experienced, driven, punctual, and enthusiastic Sous Chef to add to our culinary team at Belmont Park Bring your skills, talent, hard work and ideas to help grow our culinary program and come contribute ...
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Sous Chef
3 weeks ago
The Westgate Hotel San Diego, United States**Sous Chef** · San Diego, California · Kitchen · Active F/T · 582916 · At Grand America Hotels & Resorts, we are devoted to a tradition of excellence, providing memorable experiences, beautiful backdrops, and genuine service. Established in 1952 by the Holding family, the G ...
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Sous Chef
3 weeks ago
Sheraton San Diego San Diego, United StatesWhy work for The Sheraton San Diego Hotel? · If you are seeking an exciting opportunity in Hospitality offering an elevated guest experience - Sheraton San Diego Hotel and Marina is a fit for you We are soon to be one of the largest and most renovated resorts in San Diego Our cu ...
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Sous Chef
3 weeks ago
LA Jolla Beach & Tennis Club San Diego, United StatesThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Sous Chef to join our team at our beautiful oceanfront property · Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, whi ...
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Sous Chef
3 weeks ago
Tower 23 Hotel and JRDN Restaurant San Diego, United StatesJob Description · Job DescriptionSalary: $23 - $27 per hour (based on experience) · Who We Are · JRDN Restaurant is Tower23 Hotel's 10,000 square foot award-winning contemporary oceanfront steak and seafood restaurant, featuring casually sophisticated cuisine for lunch + dinner ...
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Sous Chef
1 week ago
The Dana on Mission Bay San Diego, United StatesJob Description · Job DescriptionAbout Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. This diverse collection of properties reflects Southern California's natural beauty, love for ac ...
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sous chef
3 weeks ago
CH Projects Inc. San Diego, United StatesJob Description · Job DescriptionWe look for the right values, the skills we can teach, so if you're a natural optimist that sees setbacks as a learning opportunity, and can see the beauty in the grind, along with the joy of working with your hands to make something delicious tha ...
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Executive Sous Chef
3 weeks ago
LA Jolla Beach & Tennis Club San Diego, United StatesThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Executive Sous Chef to join our team at our beautiful oceanfront property · Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institu ...
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Executive Sous Chef
3 weeks ago
LA Jolla Beach & Tennis Club San Diego, United StatesJob Description · Job Description · The La Jolla Beach & Tennis Club is currently seeking a highly skilled Executive Sous Chef to join our team at our beautiful oceanfront propertyBe a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restau ...
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JR Sous Chef
3 weeks ago
Belmont Park San Diego, United States· As a Junior Sous Chef, you will play a pivotal role in leading our kitchen team to new heights of culinary brilliance. Working closely with our Sous Chef and Chef de Cuisine, you will ensure that every dish leaving our kitchen exceeds expectations and delights our guests · Wh ...
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Senior Sous Chef
3 weeks ago
AccorHotel San Diego, United StatesCompany Description · Just east of the Pacific and slightly north of Expectation. · Welcome to Fairmont Grand Del Mar. An elegant tribute to classic Mediterranean estate, seamlessly fusing old-world charm with modern luxury. Here, an award-winning, Renaissance-inspired spa, cri ...
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Sous Chef
3 days ago
Marriott Coronado, United StatesJob Number · Job Category Food and Beverage & Culinary · Location Coronado Island Marriott Resort & Spa, 2000 Second Street, Coronado, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Management · JOB SUMMARY · Acco ...
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Sous Chef
3 weeks ago
Snocasino Vista, United StatesSous Chef - Vista Prime Steak and Seafood Restaurant · Vista Description **Pay Rate:** Dependent on Experience (DOE) · **Shift:** Varies · **Position Type:** Full Time · **THE EXCEPTIONAL ENTERTAINMENT EXPERIENCE** · We are building a legacy at Snoqualmie Casino by providing ...
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Sous Chef will Train
3 weeks ago
KAISERHOF San Diego, United StatesKaiserhof is looking for a Chef to join our team in our Ocean Beach location. The Job is a role where you will Prep and cook various dishes From our German Menu as well as international Standardsou. This person should have a positive attitude, be enthusiastic and enjoy working wi ...
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Senior Sous Chef
3 weeks ago
FAIRMONT San Diego, United StatesJob Description · Job DescriptionCompany Description · Just east of the Pacific and slightly north of Expectation. · Welcome to Fairmont Grand Del Mar. An elegant tribute to classic Mediterranean estate, seamlessly fusing old-world charm with modern luxury. Here, an award-winning ...
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Sous Chef
2 weeks ago
Sodexo San Diego Metro Area, United States Full timeUnit Description: Work for a company that cares for its people and offers opportunities for personal growth. · Sodexo is seeking a Sous Chef for Sharp Memorial located in San Diego, CA. At Sharp HealthCare, it is their to improve the health of everyone we serve. And as San Diego' ...
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Sous Chef
2 weeks ago
Petco Park - Delaware North San Diego, United States Full timeThe Opportunity · Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kit ...
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Sous Chef, Petco Park
3 days ago
Delaware North San Diego, United States Regular Full timeJOB DESCRIPTION The Opportunity · Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everyth ...
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Sous Chef de Cuisine
3 weeks ago
San Diego San Diego, United States**Posting #:** 4023 · **Position Status:** Full-time regular · **Location:** San Diego · **Position Type:** Administrator, Dining Services · Position Title & Department: · Sous Chef de Cuisine; Dining Services Department Description: Join the University of San Diego culinary ...
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Sous Chef at Rustic Root
3 weeks ago
RMD Group San Diego, United States· Position Summary: · Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the culinary team, maintain costs, and manage operations in conjunction with the Executive Chef. The Sous Chef will work directly with th ...
Sous Chef - San Diego, United States - Navy MWR
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Description
**Sous Chef**
Announcement Number: 22-49 Department: Commander, Navy Region Southwest Location: n/a Position Status: Full-Time Salary: $ $21.75 Per Hour Who May Apply: n/a Duty Stations: CORONADO, CALIFORNIA
Openings: 2 USA Jobs: Opening Date: 02/01/2022 Cutoff Date: 02/28/2022 Closing Date: 02/28/2022 **Job Summary**
This position is located in the Food and Beverage Division of the Morale, Welfare and Recreation Department in the Navy Region Southwest.
**Duties and Responsibilities**
The purpose of this position is to assist the Chef of a large catering facility in the planning, supervising and coordinating the food preparation, which require a number of items to be prepare and cooked simultaneously for varied scheduled events.
**Qualifications Required**
Training from a culinary institute, preferred. Knowledge and ability to perform routine management functions such as planning, scheduling, extensive methods, techniques, practices and coordinating operations of the mess.
General knowledge of prices, dietetics, grades of food and meal planning, as well as reviewing establishments in nearby communities regarding menus, pricing, services provided and other methods of operating. Ability to recommend corrective action as deemed necessary.
Knowledge to skillfully apply new methods in managing food, and also equip employees for expert performance in their duties.
Knowledge of general methods of cooking, baking, preparing and serving quality food in mass quantities for large groups of people.
Knowledge and ability to supervise and train personnel in preparing and serving food and supervising store room, bakery operations and services.
Knowledge and ability to inspect facilities for cleanliness, sanitation, personal hygiene standards and physical condition of furnishings and equipment.
Knowledge and ability to prepare pertinent records and reports.
**What to Expect Next**
Applicants who do not meet the above requirements or submit all required forms may not be considered. Due to volume of applications received, applicants may not be notified of non-selection.
**Benefits**
Comprehensive benefits package available (medical, dental, life insurance, spouse & dependent life insurance, long-term disability, retirement, and 401(k) savings plan, annual and sick leave, tuition reimbursement, etc.).
**How to Apply**
Please complete the application process on
**Other Information**
*To ensure compliance with an applicable preliminary nationwide injunction, which may be supplemented, modified, or vacated, depending on the course of ongoing litigation, the Federal Government will take no action to implement or enforce the COVID-19 vaccination requirement*
*pursuant to Executive Order 14043 on Requiring Coronavirus Disease 2019 Vaccination for Federal Employees. Therefore, to the extent a Federal job announcement includes the requirement that applicants must be fully vaccinated against COVID-19 pursuant to Executive Order 14043, that requirement does not currently apply. Federal agencies may request information regarding the vaccination status of selected applicants for the purposes of implementing other workplace safety protocols, such as protocols related to masking, physical distancing, testing, travel, and quarantine.*