Fine Dining Seafood Executive Chef - Charleston - Goodwin Recruiting

ABOUT US · As part of the Homegrown Hospitality Group, we combine the charm and individuality of a local Charleston establishment with the elevated standards of a company that has shaped the Southeast's dining landscape for more than four decades. Our team is dedicated to creatin ...

Henry's on the Market is seeking a highly skilled Executive Chef to lead our kitchen and elevate our culinary program. · Design and refine menus that highlight local seasonal ingredients · ...

Henry's on the Market is seeking a highly skilled Executive Chef / Head Chef to lead our kitchen and elevate our culinary program. · ...

ABOUT US · Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are a ...

· Executive Chef Opportunity at an Iconic Charleston Restaurant · Location: Charleston, SC · Salary: $90,000 - $120,000 · Start Date: ASAP · The Opportunity · We are seeking a visionary and entrepreneurial Executive Chef to lead the culinary team and contribute to the strategic ...

· ABOUT US · As part of the Homegrown Hospitality Group, we combine the charm and individuality of a local Charleston establishment with the elevated standards of a company that has shaped the Southeast's dining landscape for more than four decades. Our team is dedicated to crea ...

:ABOUT US · Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are ...

+ Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · + · +Champion of internal hospitality and leading a team to craft dishes that leave last impressions. · ...

About Us · As part of the Homegrown Hospitality Group, we combine the charm and individuality of a local Charleston establishment with the elevated standards of a company that has shaped the Southeast's dining landscape for more than four decades. Our team is dedicated to creatin ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · ...

We are seeking a skilled and passionate Executive · Chef to join our leadership team. · 3+ years of experience as a Executive Chef (fine dining or upscale setting preferred) · ...

We are seeking an Executive Sous Chef to assist the Executive Chef in the management and operation of the kitchen. · ...

We are seeking an experienced Executive Pastry Chef to join our team at The Indigo Road Hospitality Group. As a key member of our culinary team, you will be responsible for crafting exceptional dessert offerings and leading our pastry cooks. · Crafting a dessert menu that fits th ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · ...

Circa 1886 seeks an Executive Pastry Chef to lead its pastry program. · Create refined desserts and execute an in-house bread program reflecting creativity and precision. · ...

We are seeking an Executive Sous Chef to assist the Executive Chef in managing the kitchen of Planters Inn. The ideal candidate will have proven experience as a Sous Chef in a high-end fine dining environment. · Oversee daily kitchen operations during peak hours. · Assist in deve ...

· Executive Sous Chef · American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, pr ...

We are seeking an Executive Sous Chef to assist the Executive Chef in managing and operating the kitchen at Planters Inn and Peninsula Grill. The successful candidate will have proven experience as a Sous Chef or in a similar leadership position in a high-end, fine dining environ ...

As the Executive Pastry Chef at The Indigo Road Hospitality Group (IRHG), you'll oversee our restaurants' dessert offerings and partner with the Executive Chef to create menus that fit each location's concept. · You will be in charge of expertly crafting a dessert menu. · Prepare ...

As the Executive Sous Chef at Planters Inn in Charleston, South Carolina you will assist the Executive Chef in managing daily kitchen operations ensuring efficient service during peak hours Assist in developing executing menu dishes meeting highest culinary standards Supervise tr ...

The Executive Chef directs food preparation, production and control for all food outlets and banquet facilities of the hotel. · Responsible for enhancing the food product that is presented to guests. · Maintain quality of food product and ensuring consistency in food delivery and ...