Banquet Chef - Quincy, Massachusetts

This individual is responsible for coordinating menus, · purchasing, scheduling food preparation and plating for catering events. · The goal is to deliver consistent high-quality products while maintaining · operating budgets.Exhibits culinary talents by personally performing tas ...

The Banquet Chef exhibits culinary talents by leading the banquet food preparation staff and managing all food related catering functions. · ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

We are searching for a highly motivated individual to join our culinary team at the historic Hawthorne Hotel in Salem.The ideal candidate will have experience in high-volume food service and be able to lead banquet production and plating with assistance from Banquet Sous and line ...

Job summary · Banquet Chef to lead culinary team in delivering exceptional banquet and catering services.Responsibilities: Lead banquet kitchen team for efficient food production. · Plan menus tailored to event requirements. · ...

We invite you to become a fan of the exceptional. We craft unique learning and development programmes for various stages in your career so that you grow continuously. · Mandarin Oriental Hotel Group provides equal employment opportunities to all colleagues and applicants for empl ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. · ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · Acountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. · ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

+The Omni Boston Hotel at the Seaport is located in the center of the bustling Seaport District. Come join the team that was voted “2023 Best Places to Work” by the Boston Business Journal. Creativity must infuse everything we do, and everyone in the hotel.+ · Responsible for the ...

The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston. · Responsible for the day-to-day operation for assigned culinary area, · to include efficient and effective running of all · the kitchen and food production outlets, · ensuring opera ...

We are seeking a highly motivated and experienced Banquet Chef to join our team at The Westin Grand Cayman Seven Mile Beach Resort & Spa. As a Banquet Chef, you will be responsible for overseeing the preparation and presentation of food for special events and functions. You will ...

The Tavern at Granite Links is full-service restaurant, bar, and event space serving members, guests, and tournament play featured on a premier golf course. Our culinary program supports daily dining, banquets, weddings, and special events. · ...

The daytime chef will be responsible for assisting the Executive Chef in all culinary operations in the kitchen, · ensuring high-quality food production, menu creation, and adherence to food safety standards.Supervise prep staff and other team members · Manage inventory and food ...

The Tavern at Granite Links busca un Sous Chef experimentado para apoyar a su Executive Chef en operaciones diarias. · Asistir al Executive Chef en operaciones diarias. · Lideré a los miembros del equipo durante eventos y turnos. · ...

· Line Cook · JOB DESCRIPTION · DEPARTMENT:     Food & Beverage · REPORTS TO:       Executive Chef / Sous Chef/ F&B Director · STATUS: Non-Exempt · JOB SUMMARY · The Line Cook is responsible for preparing and cooking menu items with minimal supervision while maintaining high st ...

Black Rock Country Club is seeking a talented, enthusiastic and creative Executive Chef to oversee all kitchen operatoins for Grille Room dining, member events, a bustling function business and seasonal poolside cafe.  The $2.4M Food and Beverage Department is open year round wit ...

Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. · Provide a high level of customer service and promote a restaurant style dining atmosphere. · Work ...

We are seeking a talented motivated Sous Chef to join our prestigious private golf club. · Assist Executive Chef with menu development inventory ordering scheduling · Lead support culinary team during prep service events · Maintain high standards of food safety cleanliness organi ...

We are looking for a head chef that is willing to focus on inspired comfort food and quality execution in what will be a high volume environment. · Prepare and present high-quality dishes in accordance with established recipes and standards. · Supervise kitchen staff, providing g ...