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Server - Reston, United States - Ted's Bulletin
Description
Must Have Weeknight Availability (M-F PM) and/or Weekend Availability (Saturday and Sunday AM/PM) (We are not currently hiring for weekday mornings in this position in this location)Please Do Not Apply if you will only have seasonal availability and only intend to work for the summer. We are not interviewing or hiring out-of-state college students who intend to return to school at the end of the Summer and are not currently available to interview in-person. This is not a "Summer Job".
Description
Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine. We've recently enhanced our menu with the introduction of lighter fare, while retaining the classic items that our regulars have come to know and love. We have exciting plans for continued development of the brand from a culinary perspective (and beyond), and now's a great time to jump on board
We're looking for an experienced Server to join our team. You'll have at least a year's experience at executing under pressure in a high-volume, full-service environment. You'll be an expert at building rapport with guests, driving sales and providing an exceptional hospitality experience.
Our people are what make us different from other restaurants. We value our team members, because they are what cause our guests to return. Our management team is supportive, while also holding each other accountable. We hold ourselves to high standards, but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work.
In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits.
Ted's Bulletin is an Equal Opportunity employer.
Qualifications
To be successful in this role, you'll ideally have at least 6 months' experience in a high-volume, upscale casual dining or equivalent service environment. Previous server experience is even better
In addition, you'll need: