Catering Event Culinary Lead - Hill Ave, Nashville, Tennessee

The opportunity to join our team as a Culinary Supervisor at Bridgestone Arena in Nashville, Tennessee. · We are seeking an experienced Cook who enjoys working in a collaborative and fast-paced environment, · delivering exceptional food service and culinary excellence to our gues ...

+The Director of Culinary Arts is a 9-month faculty position that provides the vision and leadership required to realize the mission of the CULA program. · +Develops, evaluates, and continually improves academic courses and programs · Provides leadership to program curriculum dev ...

· Description · Responsibilities in the Kitchen include - Roundsmen: · Cold food production: daily production for cold food prep and final production of cold food menu items for events · Hot food production: grill, roast and frying of all proteins, hot hors d'oeuvres, sauces, ve ...

· Description · Event Production Lead and Event Culinary Assistants-on-site of events-evenings and weekend availability required: · Expedite the packing of assigned event · Coordinate with logistics packing of event trucks · Arrival on site - Organize on-site kitchen equipment a ...

We are partnering with a globally recognized hospitality brand with hundreds of locations across North America and internationally. · We need an experienced Kitchen Manager/Executive Chef to lead our large culinary operation. · This role requires strong leadership skills, creativ ...

· Description · Oversees kitchen operations, leading culinary planning, preparation, and team management to ensure high-quality dining experiences. This role requires strong leadership, creativity, and expertise in food preparation, safety, and budgeting. · Key Responsibilities ...

Earls Kitchen + Bar busca un Senior Sous Chef para su ubicación en Nashville. El candidato deberá liderar las operaciones culinarias diarias y colaborar con el Head Chef para planificar y ejecutar menús. · ...

Job Listing: Executive Chef I · At Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be pa ...

The Pastry Supervisor supports the Pastry Chef in overseeing pastry and dessert operations across all hotel dining outlets. · Supervise daily pastry and baking operations, maintaining high standards of quality and presentation. · Collaborate with the Pastry Chef to plan and execu ...

Leads kitchen management team and daily Food and Beverage outlet kitchen operations including food preparation restaurant and kitchen sanitation and daily inventory. · ...

Accountable for overall success of the daily kitchen operations works to continually improve guest and employee satisfaction while maintaining the operating budget. · Supervises all kitchen areas to ensure a consistent high quality product is produced responsible for guiding and ...

The Director of Culinary Development is responsible for shaping the creative and strategic culinary direction of the companys multi-venue portfolio. · This role leads menu innovation, culinary research and development, product strategy, and brand-defining food experiences. ...

Job Listing: District Executive Chef · At Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance t ...

The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. We embody a culture of respect, gratitude and empowerment day in and day out. · ...

· Role Overview · As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership to Hospital Corporation of America (HCA)  in Nashville, TN. In this role, you'll oversee a skilled team of hourly employees, driving excellence in high-volume food service operati ...

This Sous Chef position is accountable for the overall success of daily kitchen operations. They exhibit culinary talents by personally performing tasks while leading staff and managing all food-related functions. · ...

We are hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee. · ...

· Overview · Nashville Hotel · The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. Across from the new Music City Center, the luxury hotel is a one-of-a-kind experience, fully integrated with an expansion of the Coun ...

Zuzu is seeking a visionary and disciplined Executive Chef to lead all culinary operations for our upscale Asian restaurant. · This is not simply a kitchen leadership role it is an opportunity to shape the culinary identity of a flagship restaurant. The Executive Chef will shape ...

Momotaro Nashville | In partnership with Chef Gene Kato & Boka Restaurant Group · Momotaro Nashville (opening soon), from Jean Banchet Award of Culinary Excellence winner Chef Gene Kato & Boka Restaurant Group, brings an authentic and refined Japanese dining experience to Nashvil ...