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- Assists with the hiring and training of new kitchen staff.
- Properly measures kitchen ingredients and food portions.
- Ensures kitchen staff adhere to set standards, procedures, department rules and sanitation requirements.
- Uses kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation.
- Manages kitchen inventory and ensures supplies are fresh and of high quality.
- Ensures proper food temperatures when cooking and storage after.
- Keeps workstation and kitchen equipment clean, organized and sanitized according to sanitation standards.
- Facilitates kitchen opening and closing.
- Performs other related duties as assigned by the Executive Chef.
- Team oriented and appreciates providing support to others while expecting support in return.
- Dependable and reliable in relation to their work schedule and work duties.
- Adaptable and flexible to a dynamic workplace that is structured but also evolving.
- Goal oriented and appreciates and responds well to working towards specific results.
- Self-managed and self-aware once provided goals and objectives.
- Collaborative by nature and appreciates offering and receiving creative ideas and constructive feedback.
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Sous Chef - Cottonwood, United States - Merkin Vineyards
Description
Job Description
Job DescriptionMerkin Vineyards Hilltop Winery & Trattoria features finely crafted Arizona wines paired with freshly made breads, pasta, entrees, salads and wood-oven pizzas... Our restaurant and tasting rooms are well-known and well-established and we look forward to adding talented, dedicated, and energized Sous Chef to our existing team Check us out at
Position Summary: The Sous Chef is responsible for planning and preparing food in the restaurant and supervising other kitchen staff.
Experience: Five years or more experience in a full-service restaurants, to include pizza experience.
Compensation: Competitive salary depending on experience.
Duties Include:
The following is a general, but not fully inclusive, list of basic daily/weekly job duties and functions:
Benefits: Eligible for health insurance and vacation pay (subject to Company policies).
Additional Requirements: Yavapai County Food Worker Certificate. )
This job is ideal for someone who is:
Merkin Vineyards an EEO/AA/Minority/Female/Disability/Veteran employer.
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