Lead Cook - York

Maintaining and setting up food production and quality control of all meat fish fowl sauces stocks seasoning hors d oeuvres and all other food items prepared in the different kitchen stations and venues. · The essential duties include preparing all food items according to standar ...

Job Description · The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including gr ...

Job Summary: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues. · Essential Duties and Responsibilities: · ...

Maintaining and setting up food production and quality control of all meat fish fowl sauces stocks seasoning hors d oeuvres and all other food items prepared in the different kitchen stations and venues. · ...

Originallyfounded in 1991as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. Thro ...

Marea is looking for experienced and passionate culinary professionals to join the team. · ...

Maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues. · Prepares all food items according to standard recipes to ensure consi ...

Location: Consumer Products Company · Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. · Employment Type: Full-time · Pay Range: $27 per hour - $27 per hour · Working with Sodexo is more than a job; it's a chance to be p ...

The Lead Cook (Tournant), also known as a Station Float or Relief Cook, plays a key role in a professional kitchen by providing support across multiple stations. · ...

· In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. · Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver ...

Legends Global is the premier partner to the world's greatest live events venues and brands delivering integrated premium services through white-label approach. · Ensure strict adherence to culinary standards food-safety regulations and proper food holding/serving temperatures ve ...

Description · Role Purpose · Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Lead Cook, your passion for presentation and dedication to delivering flavour will complete each guest's experience. By taking pride in your wo ...

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. · ...

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. · Schedules and assigns daily work activities to staff and supervises the completion of tasks. · Tra ...

Harlem Seafood Soul is a restaurant company located in the heart of Harlem at 125th and 7th Avenue in New York, NY. · ...

Hoexters is looking for experienced lead line cook that wants to join our team in our fast paced busy restaurant Weekend availability & brunch experience are a must A great opportunity to join a growing team · ...

We're not a caterer — we're a workplace food partner.Our team is our secret sauce — a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, · and opportunity-filled careers in hospitality. · We offer flexibi ...

+ Job summary · About the role · The Lead Line cook will be responsible for the daily operations of all components of their respective station. · + Qualifications3+ years of relative experience in full service, moderate to high volume Restaurant, Club or Catering establishment. · ...

Borgo a celebrated Mediterranean trattoria is seeking Lead Line Cooks with open availability and experience in pasta oven or sauté. · We offer competitive wages subsidized medical dental and vision insurance at 90 days industry-leading paid time off plans + paid parental leave a ...

About Sifted · Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision — to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality. · What began as a modern take on workplace meals quickly evolved into a nationwide ...

About the role · The Lead Line cook will be responsible for the daily operations of all components of their respective station. The Lead Line Cook will be involved in all aspects of the concept from ordering, managing employees to execution and work closely alongside the Executi ...