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    Restaurant Line Cook - Upper Marlboro, MD, United States - Advanced Recovery Systems

    Advanced Recovery Systems
    Advanced Recovery Systems Upper Marlboro, MD, United States

    3 weeks ago

    Default job background
    Full time
    Description
    We are seeking Line Cook for our facility in Upper Marlboro, MD

    We put behavioral health front and center, providing assistance to people with substance abuse issues, addictions and mental health concerns.

    With facilities in various regions of the U.Every facility in the Advanced Recovery Systems network strives to provide the highest quality of care, using evidence-based therapeutic models that really work.

    Our goal is to help men, women and adolescents live healthy, happy lives without the burden of substance abuse or mental illness.


    #The Line Cook is responsible for assisting with meal and food preparation, regulation compliance (reporting), and sanitation of the kitchen and dining areas as assigned by Food Service Director

    Works effectively with the facility leadership team to ensure success of the facility by completing the following:

    Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.

    Correctly and appropriately utilizes approved cleaning agents within all food preparation, storage and refuse disposal areas.
    Responsible for removal of trash and refuse from kitchen, dining room and food storage areas
    Utilizes appropriate care and safety in usage of meat slicer and other kitchen equipment.
    Inventories food service items and supplies as directed

    Willingness to work for the best interests of the facility.
    COVID-19 Vaccination Requirement Advanced Recovery Systems complies with state-specific COVID-19 vaccination mandates for healthcare workers.

    Team members in our facilities/offices located in states with vaccination mandates are required to be fully vaccinated against COVID-19 (including any booster shots if stipulated) unless approved for a reasonable accommodation based on disability, medical condition, pregnancy, or religious belief that prevents them from being vaccinated.

    Minimum one (1) year in a related field required.
    Proficiency in food preparation, regulation compliance and sanitation of kitchen and dining areas.
    Ability to work individually, with other cooks and with the other employees in the Food Service Department to improve the overall success of our kitchen
    We offer great benefits including 401(k), generous paid time off plan, medical, dental, vision, and much more

    We invite you to learn more about us at our website

    The Company complies with state and federal nondiscrimination laws and policies that prohibit discrimination based on age, color, disability, national origin, race, religion, or sex.

    It is unlawful to retaliate against individuals or groups based on the basis of their participation in a complaint of discrimination or on the basis of their opposition to discriminatory practices/EEO.


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