- Developing menus to fit the needs of the community
- Implementing and maintaining HACCP standards
- Providing outstanding catering events
- Communicating clearly, professionally, and effectively
- Delivering budgeted financial results
- Manages by providing constructive feedback in order to reward, coach, correct and motivate employees
- Managing ordering and inventory
- Leading daily production
- Overseeing cash management
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- Establishes and maintains a safe work environment
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- Proven record of accomplishment of managing food cost
- Must have P&L experience
- Ability to effectively manage a team
- Proficient computer skills
- Catering experience, a plus
- Must pass a background check
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Food Service Director sought for rapidly growing food service company - Port Lavaca, United States - Taher, INc.
Description
Essential Functions:
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you
We are adding an energetic, knowledgeable, Food Service Director to work in a K-12 school lunch program. You will be responsible for client and community relationships, budgets, and P&L. Your culinary knowledge to oversee kitchen production will be impressive, as well as your meal production skills.
As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.
As our Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships.
Additional
Essential Functions:
Who we are :
Taher, Inc.
is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint.
Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.Location
123 Main St., Port Lavaca, Texas 77979
Qualifications and Skills:
Qualified candidates will have a Bachelor's degree or equivalent education in food and nutrition, food service management, dietetics, family and consumer sciences, culinary arts or business related fields or a Bachelor's degree, or equivalent educational experience and a State recognized certificate for school nutrition directors or an Associate's degree in related field and 2 years relevant school nutrition program experience.
In our fast-paced environment, you will need to possess strong multi-tasking, kitchen/office organizational skills, as well as effective communication (oral and written) skills.
It is rewarding to see people enjoy well-prepared meals and to know you were integral to the process. Apply todayAdditional requirements include:
Taher, Inc. is an EOE/AA/Female/Disability/Veteran employer
#INDS
Shift
M - F Days
Regular/ Temporary
Regular
