Chef - Port Saint Lucie, FL

The purpose of this job is to lead culinary operations in all areas of multiple food service departments within a hospital system, · ensuring efficiency, safety and sanitary food production. · Develops high culinary standards for our retail board meals dining and catering operati ...

The purpose of this job is to lead culinary operations in all areas of multiple food service departments within a hospital system ensuring efficiency safety and sanitary food production. · Develops high culinary standards for our retail board meals dining and catering operations ...

A reliable line cook is needed for a family owned and operated restaurant. · ...

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experie ...

Apply · We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission ...

Working as a System Executive Chef will allow you the opportunity to work with GREAT people like yourself The purpose of this job is to lead culinary operations in all areas of multiple food service departments within a hospital system ensuring efficiency safety and sanitary food ...

· We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Be ...

We are recruiting for a hospitality-focused Sous Chef to join our team This position is responsible for full-scope hands-on production cooking in the community Culinary Services Department and is responsible for maintaining a superior level of quality service and cleanliness at a ...

We are recruiting for a hospitality-focused Sous Chef to join our team at Sandhill Cove. This position is responsible for full-scope production cooking in the community Culinary Services Department. · ...

Background Screening Information - ) · Position Summary: · The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. · Qualif ...

This is a full-time, on-site role for an Executive Chef located in Lakeland, FL. · ...

· We are seeking a skilled and passionate Pizza Chef to join our kitchen team and craft high-quality pizzas with consistency, speed, and attention to detail. The Pizza Chef will be responsible for dough preparation, topping execution, oven management, and final presentation, ens ...

We are looking for an enthusiastic Executive Chef to help us reach our goals. · High School Diploma or GED Required · 3+ years of experience in Food Services Management required · ...

Sous Chef sought by Orchid Island Golf & Beach Club, Inc. in Orchid, FL to perform the following duties: · The Sous Chef assists the Executive Chef & Executive Sous Chef in supervising food production for assigned dining outlets, banquet events, and other functions at The Club, i ...

+Job summary · The Sous Chef plays a vital leadership role in the Jupiter-based high-performance culinary operation, supporting the daily execution of nutrition-forward meals for elite athletes. · + · Ensure accurate preparation of individualized meals, allergies, and dietary nee ...

This is a full-time, on-site role for a Sous Chef at The Moorings Yacht & Country Club located in Vero Beach, FL. · ...

We're looking for a Garde Manger Chef who actually cares about food, organization, and execution. This is a hands-on position for a cook who takes ownership of their station, respects the craft, and shows up ready to work. · ...

The Grove a Wine Spectator award winning concept is looking for one hands-on sous chef to join our team. · ...

We are seeking a Restaurant Chef to lead culinary operations within our premier dining outlets. This is a hands-on leadership role for a passionate culinary professional who thrives in a fast-paced, high-quality club environment and is committed to delivering exceptional food and ...

Citron Bistro is a well-established restaurant seeking a skilled Sous Chef to join our culinary team in a year-round leadership role. · Support the Executive Chef in all aspects of daily kitchen operationsProvide kitchen leadership and ensure smooth service execution during sched ...