Sous Chef - Clearwater Beach

We are looking to add a Sous Chef to our team. · ...

The Executive Sous Chef assists the Executive Chef in managing the kitchen operations of the restaurant. · ...

Join Our Elite Culinary Team Sous Chef Needed for Fine Dining Italian Experience Are you a passionate skilled Sous Chef with a deep love for authentic Italian cuisine and fine dining Villa Gallace is seeking a culinary leader to support our Head Chef manage kitchen operations and ...

We are looking to add a Executive Sous Chef to our team. · Sets up and execute hot food for restaurant · , Sets up and execute breakfast hot food for banquet events, Responsible for managing all line cooks... · ...

We are looking to add a Executive Sous Chef to our team. · Sets up and execute hot food for restaurant  · Sets up and execute breakfast hot food for banquet events · ...

We're looking for a Sous Chef with a flexible attitude and unwavering work ethic. · The ideal candidate for this position has extensive experience working in a professional kitchen, · is self-motivated, · and will be able to work independently without being micro-managed. · We ar ...

+Job summary · Valentino Ristorante Italiano is looking for a talented sous chef to join our team.++Preparing meals and food to meet the specifications of guests promptly · Assumes 100% responsibility for the quality of products served · ++The ideal candidate should have a culina ...

We are recruiting for a experienced Sous Chef. The ideal candidate will possess exceptional cooking skills from 5+ years working experience at a fine dining establishments like restaurants and hotels. · ...

Whistle Stop Grill & Bar is a Safety Harbor landmark that has been serving up „Real Good Food“ for 25 incredible years. · As a family-owned gem, we pride ourselves on our commitment to locally sourced ingredients and scratch cooking, · crafting dishes that are heartfelt and OMG d ...

We are currently hiring a Sous Chef to join our team. · Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen. · The Sous Chef oversees the production, operation, safety and san ...

We are seeking a skilled and motivated Sous Chef to join our culinary team. The ideal candidate is passionate about food, · thrives in a fast-paced environment and has strong leadership abilities.Support the Executive Chef in all kitchen operations menu development and food prepa ...

The Sous Chef is a leadership role within Cru Hospitality Group (CHG) that serves as a point person and role model for all other Back of House team members. · Primary responsibilities are to supervise daily back of house restaurant operations, · execute the vision of the menu as ...

We are seeking an experienced and talented Sous Chef to join our culinary team. · ...

+Job Summary · +Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen. · + · 3+ years of experience working in as Sous Chef in a similar volume-based business · Able to demonstr ...

We are looking for Sous Chefs to join our team. · 3+ years of experience working as a Sous Chef in a similar volume-based business preferred · ...

+We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · ...

Manage the kitchen operations in the absence of the Chef. Supervise all activities in the kitchen(s). · Assist the Chef with daily food preparation and production by following standardized recipes. · ...

We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · Train and mentor BOH staff to meet company culinary and service standardsMaintain efficient and organized kitchen operations · ...

This Sous Chef position involves assisting the Executive Chef in food preparation and kitchen operations while ensuring compliance with established standards. · The ideal candidate should have prior managerial experience in an upscale or high-volume food service establishment. · ...

Boulon Brasserie is currently hiring a SOUS CHEF to join our team. Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen.The Sous Chef oversees production operation safety and s ...