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Sous Chef, Hotel Saint Vincent
1 week ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospital ...
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Sous Chef, Hotel Saint Vincent
4 days ago
McGuire Moorman New Orleans, LA, United States: · At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, at ...
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Engineering Manager, Hotel Saint Vincent
5 days ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the ne ...
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Sous Chef, Hotel Saint Vincent
3 days ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
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Engineering Manager, Hotel Saint Vincent
1 week ago
McGuire Moorman Lafayette Square, United States:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently operat ...
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Engineering Manager, Hotel Saint Vincent
2 days ago
McGuire Moorman Lafayette Square, United States:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently operat ...
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Engineering Manager, Hotel Saint Vincent
1 week ago
McGuire Moorman New Orleans, LA, United StatesWe currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently operate or have under development, MML is ...
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Engineering Manager, Hotel Saint Vincent
1 week ago
McGuire Moorman New Orleans, United States: MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently opera ...
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Engineering Manager, Hotel Saint Vincent
1 week ago
McGuire Moorman Lambert Hospitality New Orleans, United StatesJob Type · Full-time · Description · MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly t ...
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Engineering Manager, Hotel Saint Vincent
1 week ago
McGuire Moorman New Orleans, LA, United States: · MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently op ...
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Engineering Manager, Hotel Saint Vincent
6 days ago
McGuire Moorman New Orleans, United States Full timeDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we curre ...
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Engineering Manager, Hotel Saint Vincent
2 weeks ago
McGuire Moorman New Orleans, United States Full timeDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we curre ...
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Sous Chef, Hotel Saint Vincent
1 week ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
-
Sous Chef, Hotel Saint Vincent
6 days ago
McGuire Moorman New Orleans, United States Full timeDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytell ...
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McGuire Moorman Lambert Hospitality New Orleans, United StatesAt McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attenti ...
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McGuire Moorman New Orleans, United States Full timeDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytell ...
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Sous Chef
4 days ago
McGuire Moorman New Orleans, LA, United StatesAt McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attenti ...
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Line Cook Hourly
1 week ago
MML Hospitality New Orleans, United StatesFull Time Hourly (Based on Experience) **Required Years of Experience** · 1 year · Hotel Saint Vincent is looking for Line Cooks **JOB SUMMARY:** · Our Line Cooks are responsible for preparing and/or directing the preparation of food to be served complying with all applicable ...
Engineering Manager, Hotel Saint Vincent - New Orleans, United States - McGuire Moorman
Description
Job Description Description:
MML is expanding at a steady pace.
We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage.
In addition to the nearly twenty restaurants, we currently operate or have under development, MML is also the F&B consultant at the Austin Proper Hotel, overseeing three restaurants, banquets, and in-room dining across the property.
MML has a unique plan to own and operate each of its properties and the financial backing to only take on special projects in places we want to spend time.
We are looking for a team member who is energetic, detail-oriented, analytical, rigorous, highly organized, and passionate about hospitality. The Engineering Manager will oversee product engineering operations and ensure proper engineering procedures are followed.Supervisory Responsibilities:
Plans and coordinates the work of engineering staff. Oversees engineering staff and ensures that they meet goals and objectives. Recruits additional engineering staff as needed. Conducts performance evaluations that are timely and constructive.
Provides training and mentoring as needed Duties and Responsibilities:
Reviews, revises, maintains, and implements the organization's fire prevention, safety, and security policies and procedures. Conducts inspections to identify fire, safety, and security risks; recommends and implements solutions. Conducts risk management audits and asset loss investigations. Coordinates with local law enforcement and safety staff as required to support and/or conduct investigations and prosecutions. Drafts and submits reports and work orders related to fire, safety, and security operations. Oversees the hotel's safety and security operations department. Conducts performance evaluations for security staff that are timely and constructive. Reviews, revises, maintains, and implements the organization's fire prevention, safety, and security policies and procedures. Oversees parking operations, including issuing parking decals, permits, and citations. Coordinates with local law enforcement and safety staff as required to support and/or conduct investigations and prosecutions. Drafts and submits reports and work orders related to fire, safety, and security operations. Consults with the General Manager to create long-range operating and manufacturing goals specific to the needs of the organization. Develops new products from concept to testing to production. Collaborates with the marketing department to determine the market potential for new products. Oversees progress and timeliness of projects. Reviews project reports to ensure projects are on schedule and within budget. Performs other related duties as required.
Requirements:
Specialization and certifications in at least one of the following: Kitchen Equipment, Plumbing, or Electrical Natural Disaster Preparedness Bachelor's degree in Engineering required At least five years of related experience are required.
Excellent written and verbal communication skills. Excellent managerial and supervisory skills. Excellent analytical and problem-solving skills. Extensive technical knowledge of engineering and product development. Excellent financial skills and ability to analyze financial data. Proficient in Google Suite, Ticket Systems, and similar software. PhysicalRequirements:
The physical demands described here represent those that an employee must meet to perform the essential functions of this position successfully.
Reasonable accommodations may enable individuals with disabilities to perform the operations. While performing the duties of this position, the employee is regularly required to talk or hear. The employee is frequently required to use hands or fingers to handle or feel objects, tools, or controls.The employee is frequently required to stand; walk; sit; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
The employee must occasionally lift and move up to 25 pounds.Specific vision abilities this position requires include close vision, distance vision, color vision, peripheral vision, and the ability to adjust focus.
The noise level in the work environment is usually moderate.Background Check:
If an offer is extended for this position, you must undergo a comprehensive background check.
This process may include verification of employment history, education credentials, criminal records, and other relevant information offered employment for this role will undergo a comprehensive background check.
By applying for this position, you acknowledge and agree to the background check process as a condition of employment. MML Hospitality is an equal-opportunity employer.We do not discriminate based on race, color, religion, national origin, gender, age, marital status, sexual orientation, disability, veteran status, or any other prohibited basis.
We intend all qualified applicants to be given equal opportunity and that selection decisions be based on job-related factors Compensation details: Yearly Salary PI3bf3325493fb
