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Sous Chef, Hotel Saint Vincent
3 weeks ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
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Engineering Manager, Hotel Saint Vincent
3 weeks ago
McGuire Moorman Lafayette Square, United States:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we currently operat ...
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Sous Chef, Hotel Saint Vincent
4 weeks ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospital ...
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Executive Pastry Chef, Hotel Saint Vincent
6 days ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
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Executive Pastry Chef, Hotel Saint Vincent
6 days ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
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McGuire Moorman San Francisco, United States Permanent:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
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Sous Chef, Hotel Saint Vincent
3 weeks ago
McGuire Moorman New Orleans, LA, United States: · At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, at ...
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Executive Pastry Chef, Hotel Saint Vincent
5 days ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospital ...
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Engineering Manager, Hotel Saint Vincent
2 weeks ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the ne ...
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Engineering Manager, Hotel Saint Vincent
2 weeks ago
McGuire Moorman Lambert Hospitality New Orleans, United StatesJob Type · Full-time · Description · MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly ...
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Sous Chef, Hotel Saint Vincent
4 weeks ago
McGuire Moorman New Orleans, United States Full timeDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytell ...
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Engineering Manager, Hotel Saint Vincent
4 weeks ago
McGuire Moorman Lambert Hospitality New Orleans, United StatesJob Type · Full-time · Description · MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly t ...
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Engineering Manager, Hotel Saint Vincent
3 weeks ago
McGuire Moorman New Orleans, United States Full timeDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the nearly twenty restaurants, we curre ...
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Engineering Manager, Hotel Saint Vincent
3 weeks ago
McGuire Moorman New Orleans, United StatesJob Description · Job DescriptionDescription:MML is expanding at a steady pace. We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage. In addition to the ne ...
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Executive Pastry Chef, Hotel Saint Vincent
3 days ago
McGuire Moorman New Orleans, United States Full timeDescription:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytell ...
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McGuire Moorman Lambert Hospitality New Orleans, United StatesAt McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attenti ...
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Production Chef
2 weeks ago
MML Hospitality New Orleans, United States**Production Chef** · **Production Chef** · **** · 1507 Magazine Street, New Orleans, LA 1507 Magazine Street, New Orleans, LA Full Time Salary (Based on Experience) Expires: Apr 3, 2022 · **Required Years of Experience** · 0-1 years · Hotel Saint Vincent is looking for a P ...
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Executive Chef
2 weeks ago
MML Hospitality New Orleans, United States**Executive Chef** · **Executive Chef** · **** · 1507 Magazine Street, New Orleans, LA 1507 Magazine Street, New Orleans, LA Full Time Salary (Based on Experience) Expires: Mar 12, 2022 · **Required Years of Experience** · 6+ years · Hotel Saint Vincent is looking for a han ...
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Server
1 week ago
Hotel Saint Vincent New Orleans, United States Full time· Hotel Saint Vincent is looking for an energetic, exclusive San LorenzoServer to join our Food and Beverage family The San Lorenzo Food Server is responsible for serving food and drinks to guests demonstrating and promoting a positive guest experience. Fine dining experience is ...
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Line Cook
1 week ago
Hotel Saint Vincent New Orleans, United States Full time· Cooks prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures, and following all given recipes and guidelines given by Chef and ...
Engineering Manager, Hotel Saint Vincent - New Orleans, United States - McGuire Moorman
Description
:MML is expanding at a steady pace.
We currently manage and own the 75-room Hotel Saint Vincent in New Orleans, and we have two hotel projects in development in Aspen and in Austin that we will also own and manage.
In addition to the nearly twenty restaurants, we currently operate or have under development, MML is also the F&B consultant at the Austin Proper Hotel, overseeing three restaurants, banquets, and in-room dining across the property.
MML has a unique plan to own and operate each of its properties and the financial backing to only take on special projects in places we want to spend time.
We are looking for a team member who is energetic, detail-oriented, analytical, rigorous, highly organized, and passionate about hospitality. The Engineering Manager will oversee product engineering operations and ensure proper engineering procedures are followed.Supervisory Responsibilities:
Plans and coordinates the work of engineering staff.
Oversees engineering staff and ensures that they meet goals and objectives.
Recruits additional engineering staff as needed.
Conducts performance evaluations that are timely and constructive.
Provides training and mentoring as needed
Duties and Responsibilities:
Reviews, revises, maintains, and implements the organization's fire prevention, safety, and security policies and procedures.
Conducts inspections to identify fire, safety, and security risks; recommends and implements solutions.
Conducts risk management audits and asset loss investigations.
Coordinates with local law enforcement and safety staff as required to support and/or conduct investigations and prosecutions.
Drafts and submits reports and work orders related to fire, safety, and security operations.
Oversees the hotel's safety and security operations department.
Conducts performance evaluations for security staff that are timely and constructive.
Reviews, revises, maintains, and implements the organization's fire prevention, safety, and security policies and procedures.
Oversees parking operations, including issuing parking decals, permits, and citations.
Coordinates with local law enforcement and safety staff as required to support and/or conduct investigations and prosecutions.
Drafts and submits reports and work orders related to fire, safety, and security operations.
Consults with the General Manager to create long-range operating and manufacturing goals specific to the needs of the organization.
Develops new products from concept to testing to production.
Collaborates with the marketing department to determine the market potential for new products.
Oversees progress and timeliness of projects.
Reviews project reports to ensure projects are on schedule and within budget.
Performs other related duties as required.
Requirements:
Specialization and certifications in at least one of the following:
Kitchen Equipment, Plumbing, or Electrical
Natural Disaster Preparedness
Bachelor's degree in Engineering required
At least five years of related experience are required.
Excellent written and verbal communication skills.
Excellent managerial and supervisory skills.
Excellent analytical and problem-solving skills.
Extensive technical knowledge of engineering and product development.
Excellent financial skills and ability to analyze financial data.
Proficient in Google Suite, Ticket Systems, and similar software.
Physical Requirements:
The physical demands described here represent those that an employee must meet to perform the essential functions of this position successfully.
The employee is frequently required to stand; walk; sit; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
The employee must occasionally lift and move up to 25 pounds.Specific vision abilities this position requires include close vision, distance vision, color vision, peripheral vision, and the ability to adjust focus.
The noise level in the work environment is usually moderate.Background Check:
If an offer is extended for this position, you must undergo a comprehensive background check.
This process may include verification of employment history, education credentials, criminal records, and other relevant information offered employment for this role will undergo a comprehensive background check.
By applying for this position, you acknowledge and agree to the background check process as a condition of employment.MML Hospitality is an equal-opportunity employer.
We do not discriminate based on race, color, religion, national origin, gender, age, marital status, sexual orientation, disability, veteran status, or any other prohibited basis.
We intend all qualified applicants to be given equal opportunity and that selection decisions be based on job-related factorsCompensation details:
Yearly Salary
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