-
Line Cook Hourly
4 weeks ago
Pomhospitality New Orleans, United States**Required Years of Experience** · 1 year · Pomegranate Hospitality is looking for motivated Line Cooks for Saba, a Modern Israeli restaurant on Magazine Street opened by James Beard Award-Winning Chef, Alon Shaya. · We offer a very competitive wage with our kitchen appreciati ...
-
supervisor, cook-hourly
2 days ago
Morrison Healthcare New Orleans, United States Full time**SUPERVISOR, COOK-HOURLY (FULL-TIME)** · We are hiring immediately for a full-time **SUPERVISOR, COOK- HOURLY** position. · **Location**: Ochsner Main Jefferson Hwy, New Orleans, LA, 70121 *Note: online applications accepted only.* · **Schedule**: Full-Time; Schedules may var ...
-
Lead Cook $18-$20/hr Weekly Pay in New
3 days ago
SAGE Dining Services New Orleans, United States Full timeSAGE Dining Services is seeking an experienced Lead cook for a beautiful private school in New Orleans, LA. · You must have experience in high volume batch cooking · Schedule: · Monday - Friday, 6 a.m. - 3 p.m. · Summer off. · Will support catering events most of the time and ...
-
Cook - Ralph's on the Park
2 days ago
Ralph Brennan Restaurant Group New Orleans, United States Full timeRalph's on the Park seeks an experienced line cook to join our seasoned culinary team. Our beautiful restaurant overlooks City Park and offers innovative spins on locally-sourced seafood, meats, and vegetables. · About You: · You're a team player who takes pride in cooking for a ...
-
Restaurant Manager
6 days ago
Cajun Group LLC New Orleans, United States:We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants.. This position will help oversee the hourly team and ensure each shift is run effectively with optimal operational excellence and genuine hospitality. Successf ...
-
Seasonal Team Member
2 weeks ago
Barracuda Taco Stand New Orleans, United States Part timeWe are seeking seasonal team members for our upcoming spring season – Be part of a supportive team and work environment during our busiest time of the year · We've recognized the significance of seasonal hires and are actively seeking individuals who are enthusiastic about being ...
-
Restaurant Manager
5 days ago
Cajun Group LLC Lafayette Square, United States: · We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants.. This position will help oversee the hourly team and ensure each shift is run effectively with optimal operational excellence and genuine hospitality. Succe ...
-
Executive Sous Chef
2 weeks ago
Goodwin Recruiting New Orleans, United StatesTo Apply for this Job Click Here · One of the nation's top upscale hotel brands has a rare opening for an Executive Sous Chef at an award-winning property Amazing culture, a fun environment, and great advancement opportunities. Apply today to learn more · Executive Sous Chef Resp ...
-
Sous Chef
2 weeks ago
Morrison Healthcare New Orleans, United States**Sous Chef - New Orleans - Morrison Healthcare** · ***This position is eligible for an Employee Referral Bonus If you know someone that is qualified for this role, please use the job search in MyOpportunity to refer your referral and email them a link to apply. Your referral wi ...
-
Executive Chef
2 weeks ago
Ruths Chris New Orleans, United States** Executive Chef** · **Job Category****:** Non-Tipped Employee **Requisition Number****:** EXECU005400 Showing 1 location **Job Details** · **Description** · **ESSENTIAL TASKS AND RESPONSIBILITIES:** · Proactively recruit, hire and provide initial training, as well as on-goi ...
-
Restaurant Manager
6 days ago
Cajun Group LLC Lafayette Square, United States: · We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants.. This position will help oversee the hourly team and ensure each shift is run effectively with optimal operational excellence and genuine hospitality. Succe ...
-
Executive Pastry Chef, Hotel Saint Vincent
6 days ago
McGuire Moorman Lafayette Square, United States:At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...
-
Cook - Ralph's on the Park
2 days ago
Ralph Brennan Restaurant Group New Orleans, United StatesRalph's on the Park seeks an experienced line cook to join our seasoned culinary team. Our beautiful restaurant overlooks City Park and offers innovative spins on locally-sourced seafood, meats, and vegetables. · About You: · You're a team player who takes pride in cooking for ...
-
Brennan's, Inc. New Orleans, United States**Required Years of Experience** · 2 years · **Experienced Line Cook** · Brennans seeks an experienced, passionate, focused and efficient line cook to join our talented culinary team. Brennans is one of the most celebrated restaurants in the United States Recently named One of ...
-
PM Line Cook
2 days ago
Ralph Brennan Restaurant Group New Orleans, United StatesRalph's on the Park seeks an experienced PM line cook to join our seasoned culinary team. Our beautiful restaurant overlooks City Park and offers innovative spins on locally-sourced · seafood, meats, and vegetables. · About You: · You're a team player who takes pride in cookin ...
-
Line Cook
2 weeks ago
Q&C Hotel Bar New Orleans Autograph Collection New Orleans, United StatesJob Description · Job DescriptionAre you passionate about food and providing consumers with an unforgettable dining experience? If so, we have an exciting opportunity at our busy restaurant to be our next Line Cook. We require an experienced cook who is familiar with a wide range ...
-
Short Order Cook For Bar Menu at
3 weeks ago
VACHERIE New Orleans, United StatesJob Description · Job DescriptionVacherie Restaurant in the French Quarter is looking for an organized and efficient short order cook for pm shifts. Full Time or Part Time possible. No late nights - kitchen closes at 9pm. Fun bar food menu, served in a casual setting. · Hourly pa ...
-
Sous Chef
3 weeks ago
Brennan's New Orleans, United States Full timeBrennan's seeks an experienced, passionate, focused and efficient sous chef to join our talented culinary team. Brennan's is one of the most celebrated restaurants in the United States – Recently named "One of America's 38 Essential Restaurants" by Eater, a "Top 10 New Orleans Re ...
-
Line Cook
3 weeks ago
Mister Mao New Orleans, United StatesJob Description · Job DescriptionMister Mao is a tropical roadhouse opening in July 2021 on Tchoupitoulas Street. · We serve food from all around the globe. We aren't about tradition. We will never claim to be authentic, only that we cook authentically. Born from a tropical feve ...
-
Dishwasher - La Boulangerie
3 weeks ago
Link Restaurant Group New Orleans, United StatesLink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood ...
Line Cook Hourly - New Orleans, United States - MML Hospitality
Description
Full Time Hourly (Based on Experience) **Required Years of Experience**
1 year
Hotel Saint Vincent is looking for Line Cooks **JOB SUMMARY:**
Our Line Cooks are responsible for preparing and/or directing the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards following established food production programs and procedures, and following all given recipes and guidelines given by Chef and Management. Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.
**Essential Duties and Responsibilities:**
Preparing or directing the preparation of food served using established production procedures and systems
Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room
Complying with established sanitation standards, personal hygiene, and health standards; observing proper food preparation and handling techniques
Storing food properly and safely by marking dates and items according to the rules of FIFO (first in first out)
Maintaining daily production records
Keeping work area neat and clean at all times; cleaning and maintaining equipment used in food preparation
Correctly prepare all food served following standard recipes and special diet orders; portioning food for serving
Completing food temperature log before service
**Supportive Function:**
Reporting necessary equipment repair and maintenance
Performing other work-related duties as assigned
Creating and executing Staff meals for FOH & BOH every day as assigned by Chef de Cuisine / Executive Chef
Performing other duties as assigned
Ability to provide top-notch customer service in a fast-paced environment.
A positive attitude and ability to work well under pressure with all restaurant staff.
Does high-quality work while unsupervised.
Able to safely lift and easily maneuver trays of food when necessary.
Willing to follow instructions and ask questions for clarification if needed.
Able to work in a busy restaurant environment.
**Qualifications:**
Basic written and verbal communication skills
Organizational skills
Accuracy and speed in executing tasks
Ability to work as a team member
Follows directions and instructions
**Compensation Details**
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
**Required Skills**
Food Prep
Knife Skills
