Jobs
>
New Orleans

    Pastry Cook - New Orleans, United States - Four Seasons Hotels & Resorts

    Default job background
    Description


    Assist in the coordination of selection, training, development, and evaluation of employees in the Kitchens bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met.

    Assist in the pl Pastry, Cook, Kitchen Supervisor, Restaurant, Experience

  • Emeril's Restaurant

    Pastry Cook

    2 weeks ago


    Emeril's Restaurant New Orleans, United States Full time

    We are paying a $300 signing bonus for pastry cooks · Do you thrive in the fast-paced environment of a professional kitchen? · Are desserts, pastries and baking your passion? · Do you want to join the team of an innovative and exciting restaurant? · Then, look no further than Eme ...

  • MERIL

    Pastry Cook

    3 weeks ago


    MERIL New Orleans, United States Full time

    $300 Signing bonus after 30 days now being paid to all cooks · Do you thrive in the fast-paced environment of a professional kitchen? · Are breads, pastries and desserts your passion? · Do you want to join the team of a new and exciting restaurant? · Then, look no further than Me ...

  • Jack Rose - Pontchartrain Hotel

    Pastry Cook

    2 weeks ago


    Jack Rose - Pontchartrain Hotel New Orleans, United States Full time

    · Job Description: · Your job is to work as part of the team in the kitchen, producing high-quality menu items under the immediate direction of the pastry chef. We are looking for talented individuals that thrive in a fast-paced environment. You will prep, cook and season all fo ...

  • Four Seasons Hotels Limited

    Pastry Cook

    2 weeks ago


    Four Seasons Hotels Limited New Orleans, United States

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...

  • Marriott International Inc

    Pastry Cook III

    3 weeks ago


    Marriott International Inc New Orleans, United States

    Job Description · POSITION SUMMARY · Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and me ...

  • Marriott International Inc

    Pastry Cook III

    3 weeks ago


    Marriott International Inc New Orleans, United States

    Additional Information Pay: $16.00/hour, Flexible Shift · Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton New Orleans, 921 Canal Street, New Orleans, Louisiana, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocat ...


  • Sonesta International Hotels New Orleans, United States

    Job Description Summary · The Pastry Cook prepares and bakes cakes, cookies, pies, puddings, or desserts, breads, breakfast pastries. · Job Description · Key Job Functions Measure and mix ingredients to form dough or batter, using electric mixer or beat and stir ingredients by ...

  • Brennan's

    Sous Chef

    2 weeks ago


    Brennan's New Orleans, United States Full time

    Brennan's seeks an experienced, passionate, focused and efficient sous chef to join our talented culinary team. Brennan's is one of the most celebrated restaurants in the United States – Recently named "One of America's 38 Essential Restaurants" by Eater, a "Top 10 New Orleans Re ...


  • McGuire Moorman Lafayette Square, United States

    :At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...


  • McGuire Moorman Lafayette Square, United States

    :At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attent ...


  • Sonesta International Hotels New Orleans, United States

    Job Description Summary · The Pastry Supervisor is responsible for pastry shop operation in pasty chef's absence. To follow and maintain standard procedures on a daily basis for preparing all specific items for the hotel outlets. Keep work areas clean to meet sanitation standard ...

  • Coppervine

    Line Cook

    3 weeks ago


    Coppervine New Orleans, United States

    ** Line Cook** · Location * Summary · Description · Skills · Summary **Line Cook** Salary $17 - $18 / Hour Schedule Part Time, Full Time Experience Minimum 2 years of experience Location **Line Cook** · Description Qualities we are looking for: · Maintain positive environme ...

  • Kimpton Hotel

    Pastry Assistant

    1 week ago


    Kimpton Hotel New Orleans, United States

    Why We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and en ...


  • Jobs for Humanity New Orleans, United States

    Company Description · Jobs for Humanity is collaborating with Ace Hotel to build an inclusive and just employment ecosystem. We support individuals coming from all walks of life. · Company Name: Ace Hotel · Job Description · SUMMARY · Atelier Ace is the in-house creative stu ...

  • Norwegian Cruise Line Holdings

    Assistant Cook

    1 week ago


    Norwegian Cruise Line Holdings New Orleans, LA, United States Full time

    Join Our Culinary Team and Set Sail for an Unforgettable Adventure · *At Norwegian Cruise Lines, we are not just a cruise line; we're an unparalleled experience, and we're ready to welcome you to our prestigious culinary team. We're conducting virtual interviews on September 7th ...

  • Black Pearl Cruises

    Culinary Team

    2 weeks ago


    Black Pearl Cruises New Orleans, United States

    Job Description · Job DescriptionJob Title: Culinary Team - Sail into Culinary Excellence · Company: Black Pearl Cruises · Locations: Galveston TX · Are you a culinary artist with a passion for creating exquisite dishes while sailing the high seas? Join Ocean Odyssey Cruises as a ...


  • State of Louisiana Belle Point, United States

    "The Louisiana Department of Veterans Affairs is an Equal Opportunity Employer and State as a Model Employer (SAME) to promote diversity and inclusion in the workplace." · The mission of the Louisiana Veterans Homes is to primarily serve the Veterans' population of Louisiana thro ...


  • State of Louisiana Belle Point, United States

    Supplemental Information · "The Louisiana Department of Veterans Affairs is an Equal Opportunity Employer and State as a Model Employer (SAME) to promote diversity and inclusion in the workplace." · The mission of the Louisiana Veterans Homes is to primarily serve the Veterans' p ...


  • State of Louisiana Belle Point, United States

    Supplemental Information · The mission of the Louisiana Veterans Homes is to primarily serve the Veterans' population of Louisiana through the provision of medical, restorative, and rehabilitative services in an atmosphere of respect and compassion. The primary objective of home ...