Assistant Manager/Sous chef - Petaluma, CA

Voted one of the Best Places to Work in the North Bay for the second consecutive year Graton Resort & Casino offers exciting career opportunities within multiple departments and its leaders support continual career development and advancement. · ...

Graton Resort and Casino is seeking motivated candidates to fill the position of Team Dining Room Sous Chef. · The Sous Chef acts as the second in command to the Room Chef in the kitchen,Responsible for practicing, supporting and promoting Graton Resort & Casino's Company-wide cu ...

Job summary:The Sous Chef acts as the second in command to the Room Chef in the kitchen, following and enforcing all health and safety guidelines. · Responsibilities include recruiting new Team Members, responding to guest opportunities, and developing menu items. · ...

As Sous Chef you will play a pivotal role in our kitchen and dining operations by leading and inspiring a team of talented culinary professionals to create unforgettable experience and leave our guests wanting more. · ...

+As Sous Chef you will play a pivotal role in our kitchen and dining operations by leading and inspiring a team of talented culinary professionals to create unforgettable experience and leave our guests wanting more. · +Employee benefit card offering discounted rates in Accor wor ...

As Sous Chef you will play a pivotal role in our kitchen and dining operations by leading and inspiring a team of talented culinary professionals to create unforgettable experience and leave our guests wanting more. · ...

Sous chef role at Fairmont Sonoma Mission Inn & Spa, involves leading a team of culinary professionals to create an unforgettable experience for guests. · ...

We are seeking a sous chef to lead a team of cooks for our small fine dining restaurant. · ...

Mollie Stone's Markets is looking for a Part to Full Time Sous Chef at our XXX location. · Passionate about food and fresh ingredients · Assist the Chef in carrying out day to day operations of the deli kitchen · ...

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. · ...

+Job summary · We are seeking a Sous Chef to lead daily culinary operations of Olive & Hay, ensuring consistent execution of Napa Valley-inspired, farm-to-table menus. · +Bullet pointsSupervise, train, and mentor kitchen staff. · Foster a culture of accountability, teamwork, and ...

Lead daily culinary operations of Olive & Hay, ensuring consistent execution of Napa Valley–inspired, farm-to-table menus. Supervise, train and mentor kitchen staff. · ...

We're seeking a Sous Chef to join our culinary team at The Fork, our on-the-farm Culinary & Educational Center located 3 miles north of Point Reyes Station. As a key member of our kitchen staff, you'll help lead daily operations, guide junior team members, and ensure every dish m ...

We're looking for a Sous Chef to join our team at The Fork! · Work with the Executive Chef/Culinary Director on menu planning and event execution. · The ideal candidate will have experience in farm-to-table or cheese-centric cooking. ...

Tartine Bakery is growing We're thrilled to announce our upcoming opening in Strawberry Village, Mill Valley, CA., in the 2nd QTR of 2026. We're looking for an experienced Sous Chef (Non - Exempt) to lead this new location and help deliver the distinct Tartine experience with fam ...

+Innovative Dining Group is now hiring Sous Chefs to join our team. · We're seeking hospitality professionals who are passionate about service, elevated dining, and professional growth. · +A Sous Chef supervises kitchen operations in conjunction with, and in the absence of, the E ...

The Aya Sous Chef plays a vital supporting leadership role within Graton Resort & Casino's premier · Rooftop Restaurant, · contributing to an elevated dining experience that reflects the venue's refined and luxurious atmosphere.This position combines hands-on culinary skill with ...

We're looking for a Sous Chef to join our culinary team at The Fork, our on-the-farm Culinary & Educational Center located 3 miles north of Point Reyes Station. If you love great food and being part of a team that works hard and has fun, we'd love to hear from you. · ...

Be the culinary backbone of our kitchen working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills you ll inspire our culinary team ensuring the highest standards of quality and innovation in every dish we ser ...

Chef Thomas Keller's Yountville restaurant, Ad Hoc, is seeking enthusiastic and capable individuals who are passionate about food. · ...