- Outstanding retention and program completion record
- Building an exceptional sense of community amongst LIDs
- Highly sought-after location of interest for LIDs
- Responsible for assigned shift, assisting in overall management.
- Assist in overall supervision of the department as outlined in manager's job description.
- Complete environmental checklist for dining room.
- Spot check liquor pars and order daily supplies.
- Hold pre-meal meetings.
- Follow up on established training steps.
- Handle guest comments and complaints and ensure guest satisfaction.
- Communicate with guests and receive feedback.
- Stay on the floor during peak hours.
- Examine food preparation and beverage presentation.
- Maintain condition of dining room, restaurants, and room service.
- Assist manager in; scheduling, completing weekly payroll, and forecasting both weekly and monthly.
- Participate in interviewing new employees as needed.
- Monitor food and liquor requisitions and food waste.
- Check bar controls, shot glass use, red lining, and bottles totally empty daily.
- Will be responsible for meeting with Division head weekly, Director of Human Resources each month and corporate mentor bi-monthly
- An Associate's degree or higher is required, preferably in Hospitality Management.
- Previous Food and Beverage experience is preferred
- Must have a current Food Handler & TABC Certification
- Must be willing to work 5 hours per week with a flexible schedule
- Has strong interpersonal skills and is customer service oriented with a sincere, helpful, caring and friendly personality
- Projects enthusiasm, professionalism and a positive attitude at all times
- Pays precise attention to detail, order and cleanliness
- Has outstanding written and verbal communication skills
- Able to adapt in a fast paced, constantly changing environment within a dynamic work schedule Willingness to relocate upon completion of the program to ensure timely promotion to a management role
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Food and Beverage Leader in Development - Irving, United States - Omni Hotels
Description
LocationLas Colinas Hotel
Omni Las Colinas Hotel, formerly Omni Mandalay Hotel at Las Colinas, invites guests to experience the completion of a $13-million-dollar renovation to common space amenities provides a fresh, elevated guest experience.
Omni Las Colinas offers amenities of a waterfront resort with the energy of a city setting, making it more than just a place to stay, but a place to experience.
Associates of Omni Las Colinas Hotel enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service.
If you are a friendly, motivated person with a passion to serve others, Omni Las Colinas may be your perfect match.
Job DescriptionOmni Hotels & Resorts is seeking a Food and Beverage Leader-in-Development for the beautiful Omni Las Colinas Hotel
We pride ourselves in fostering a welcoming learning environment for all Leaders in Development.
Every year Omni recognizes and awards hotels as Centers of Excellence for not only meeting but exceeding the following characteristics:
The Food and Beverage Leader-in-Development (LID) program is a 12-month program designed to develop graduates into successful managers in the division they wish to pursue.
The Food and Beverage LID will spend 40 hours each week working within the department and 10 hours completing Learning Commitments throughout the training property.
Learning Commitments are projects that will allow LIDs to learn about general hotel operations, as well as the details and functions of their division.
Each commitment will provide resources and evaluation criteria.Summer start date
Responsibilities
The EEO is the Law poster and its supplement are available using the following links:
EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to