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We are looking for outstanding individuals to join the culinary team as a Sous Chef. You will make a difference in the lives of residents by assisting the Chef to oversee culinary operations. · Assisting the Chef in menu planning, food preparation, inventory, documentation and sc ...
Tulsa, OK1 month ago
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We are looking for outstanding individuals to join the culinary team as a Sous Chef. You will make a difference in the lives of residents by assisting the Chef to oversee culinary operations. · Medical, Dental and Vision offerings · Company Paid Life Insurance coverage in the amo ...
Tulsa1 month ago
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The Executive Sous Chef is a senior culinary leadership role responsible for overseeing daily kitchen operations across both high-volume banquet events and the hotel's signature restaurant, · 1925. This position ensures consistent execution of food quality,presentation,sanitation ...
Tulsa, OK1 month ago
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Job Type: Full-time · Salary: $35, $45,000.00 per year · Benefits: · Health insurance · Dental insurance · Vision insurance · Paid time off · Referral program · Sick Pay · Flexible Spending Account · Whole Life Insurance · Paid parental leave · Employee dining discount of 50% · J ...
Tulsa $35,000 - $45,000 (USD)3 days ago
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Job Type: Full-time · Salary: $35, $45,000.00 per year · Benefits: · Health insurance · Dental insurance · Vision insurance · Paid time off · Referral program · Sick Pay · Flexible Spending Account · Whole Life Insurance · Paid parental leave · Employee dining discount of 50% · J ...
Tulsa, OK $28,000 - $42,000 (USD) per year4 days ago
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Position Summary: Sous Chef is responsible for maintaining food costs and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts with a passion for food and a keen eye for detail. Monitor labor, food costs, inventory, and waste to maintain ...
Tulsa $28,000 - $42,000 (USD) per year1 week ago
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We are seeking an experienced Sous Chef to join our culinary team at the Tulsa Renaissance Hotel. The successful candidate will support the Executive Chef in leading and training a high-performing kitchen team. · ...
Tulsa1 month ago
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We are taking the term "Gas Station Food" to the next level. As a Chef at Reeder's, you will assist our Executive Chef on the preparation of entrees and other items. · ...
Tulsa Full time1 month ago
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We are looking for outstanding individuals to join the culinary team as a Sous Chef. You will make a difference in the lives of residents by assisting the Chef to oversee culinary operations. · ...
Tulsa, OK1 month ago
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Under the direction of the Executive Chef, the incumbent is responsible for the efficient and profitable operation of all food outlets in support of and/or in the absence of the Executive Chef. · ...
Tulsa, OK1 month ago
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CCL Hospitality Group · Salary: · With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We con ...
Tulsa $52,000 - $90,000 (USD) per year5 days ago
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Under the direction of the Executive Chef, the incumbent is responsible for the efficient and profitable operation of all food outlets in support of and/or in the absence of the Executive Chef.Supervises of all cooks, dish machine operators, pantry personal, food runners and all ...
Tulsa, OK1 month ago
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We are looking for skilled Sous Chef to become a part of our facility's compassionate and hospitable care-giving team. · We combine uncompromising luxury, never before seen amenities, · and the highest quality care to provide a superior, · rapid rehabilitation experience.The area ...
Tulsa Full time1 month ago
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+This position assists in overseeing all food storage, preparation and production.+Assist with overseeing all food storage, preparation and production. · Oversee kitchen operations, including managing labor costs and food costs. · E nsure excellent quality of food and proper pres ...
Catoosa1 month ago
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+This position assists in overseeing all food storage, preparation and production. The Sous Chef is responsible for controlling kitchen operations including managing food and labor costs. · +This role involves ensuring the quality and presentation of all food items adhering to re ...
Catoosa Full time1 month ago
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This position assists in overseeing all food storage, preparation and production. · The Sous Chef is responsible for controlling kitchen operations including managing food and labor costs. · A key part of the role is ensuring the quality and presentation of all food items, · adhe ...
Catoosa2 weeks ago
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Job Description · This position assists in overseeing all food storage, preparation, and production. The Sous Chef is responsible for controlling kitchen operations, including managing food and labor costs. A key part of the role is ensuring the quality and presentation of all fo ...
Catoosa, OK $28,000 - $42,000 (USD) per year4 days ago
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Salary: · With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to streng ...
Tulsa $52,000 - $90,000 (USD) per year Full time5 days ago
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Salary: · With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengt ...
Tulsa, OK $52,000 - $90,000 (USD) per year5 days ago
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Cafe Sushi is expanding our team as we relaunch dine-in service under our restaurant concept. · ...
Tulsa $18 - $20 (USD)1 month ago
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Cafe Sushi is expanding its team and hiring for a Sushi Bar Prep position. The ideal candidate should be motivated, enjoy fast-paced environments, and have strong knife skills. · ...
Tulsa1 month ago
Sous Chef - Tulsa - Rib Crib BBQ
Description
:Make your application after reading the following skill and qualification requirements for this position.
Chef de Cuisine is responsible for developing and standardizing recipes, maintaining food costs, and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts with a passion for food and a keen eye for detail. Monitor food costs, inventory, and waste to maintain profitability. Ensure compliance with food hygiene and Health and Safety Standards.
• Oversee daily operations of kitchen.
• Train staff.
• Ensure promptness, freshness, rotation, and quality of dishes.
• Costing, pricing, and sourcing menu items with Chef
• Assist Executive Chef in creating new dishes and planning menus.
• Help oversee the work of the culinary team and conduct performance evaluations.
• Expedite orders to maintain a steady flow of dishes.
• Perform other responsibilities as required or directed.
Required Qualifications/Skills
o Maintain cordial and effective relationships with co-workers, vendors, and other business contacts.
o Knowledgeable of back of house operations
o Ability to take initiative, strategize, and plan.
o Effectively interacts with others by utilizing excellent communication skills, cooperating purposefully, and providing information as needed, to achieve the business goals of the organization.
o Ability to build strong relationships/alliances with all team members.
o Excellent time management skills.
o Strong interpersonal skills.
o Professional verbal and written skills.
o Current Driver License.
o Current ServSafe Certification.
Preferred Education and Experience
o High School Diploma or equivalency determined by management.
o At least three years of previous professional chef experience in fine dining.
o Culinary Arts Degree or Associate's Degree preferred.
Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
• While performing the duties of this job, the employee is regularly required to talk and hear; to use hands and fingers to handle, feel, or operate objects, tools, or controls, and reach with hands and arms.
• Position may involve occasional periods of lifting of up to 50 lbs.
• The employee is frequently required to sit and stand for extended periods of time. xzgxqkn
• Position requires high mobility.
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