Director of Restaurant Operations - New Orleans, United States - Marriott Hotels & Resorts

Prep

2 weeks ago

Works with other Kitchen Crew members to ensure the production of exceptional food quality. Abides by Corner Stores Policies and Procedures. Helps to maintain the highest sanitation and safety standards. · Job Qualifications · 1.Experience · One year experience in a professional ...

Area Supervisors

1 week ago

We are seeking a dedicated and experienced Area Supervisor to join our team at a leading Quick Service Restaurant (QSR) concept in New Orleans, LA. This role is crucial for overseeing multiple restaurant locations, ensuring operational excellence, and driving performance across t ...

Chef

1 week ago

Overview: · **Duties**: · - Oversee all aspects of the kitchen operation, including food preparation, cooking, and presentation · - Develop and create new menu items in line with culinary trends and customer preferences · - Ensure high-quality standards in food production and pre ...

Cocktail Craftsman for Blue Bayou Restaurant

1 week ago

Blue Bayou, a beacon of New Orleans' vibrant dining scene, is seeking an Expert Bartender to elevate our brand-new bar to the highest of heights. This is a call for the seasoned mixologists, the masters of the shaker and stirrer, who can bring not only their skills but also their ...

Front Desk Agent

1 week ago

The Front Desk Agent works to efficiently check guests in and out of the hotel in a professional and friendly manner with cheerful smart service ensuring guest satisfaction. · **Core Responsibilities**: · - Anticipate guest needs, respond promptly, and acknowledge all guests, mai ...

Painter 2

1 week ago

Painter 2 (Par-Time) The Roosevelt New Orleans, A Waldorf Astoria Hotel · The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking a · **Painter** · to join the team Nestled in the vibrant heart of New Orleans, is a true iconic symbol of elegance and grandeur ...

Restaurant Manager

4 days ago

:We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants.. This position will help oversee the hourly team and ensure each shift is run effectively with optimal operational excellence and genuine hospitality. Successf ...

Front of House Manager

22 hours ago

FOH Manager - Red Fish Grill · About Ralph Brennan Restaurant Group · Ralph Brennan's six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New ...

District Managers@@@@

4 days ago

Position Summary: Responsible the execution of all guidelines pertaining to food safety, operation, profitability, employee relations, and facility maintenance in the designated group of restaurants. · General Purpose: Supervises the daily operations of the district to achieve s ...

Sous Chef

22 hours ago

Ralph Brennan's six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans' most revered and iconic dining rooms. · Job description · Bre ...

General Manager

2 days ago

Creole Cuisine is currently seeking professional General Managers for multiple concepts in the New Orleans area. We are currently the largest restaurant employer in the region, and we are still growing Come be part of something special · We offer: · VERY Competitive Base Pay · We ...

Sous Chef

2 weeks ago

Full Time Sous Chef · Experience Required: · •Minimum 3 years in high-volume or fine dining/upscale restaurant. · •Passion for hospitality and understanding of positive team culture. · •Knowledge of service and operations for high volume restaurant. · •Availability for full- ...

Assistant Restaurant General Manager/Bar Manager, Nobu

21 hours ago

JOIN A TEAM THAT GOES ALL-IN ON YOU · Caesars New Orleans Casino & Hotel is a destination property in the heart of the city, we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a f ...

Sales Representative

3 days ago

Sales Representative - Software (SRM) · At Heartland, we're not just building an all-in-one restaurant and retail platform, we're revolutionizing the way businesses operate. We know that running a restaurant or retail business can be tough, which is why we created the Heartland p ...

Captain

21 hours ago

Arnaud's Restaurant is a family owned/operated fine dining restaurant serving classic Creole and regional cuisine. · We offer competitive wages, health insurance and career progression. · Qualifications:We are looking for individuals who are enthusiastic about delivering memorabl ...

Executive Chef

2 weeks ago

** Executive Chef** · **Job Category****:** Non-Tipped Employee **Requisition Number****:** EXECU005400 Showing 1 location **Job Details** · **Description** · **ESSENTIAL TASKS AND RESPONSIBILITIES:** · Proactively recruit, hire and provide initial training, as well as on-goi ...

Kitchen Manager

2 weeks ago

**Summary of Position:** · Responsible for ensuring the back of house (BOH) operations run smoothly. The kitchen manager is considered the restaurant manager of the kitchen, which includes but is not limited to the management of personnel, food/product purchasing, food waste, ki ...

Service Manager

2 days ago

Creole Cuisine is currently seeking professional General Managers for multiple concepts in the New Orleans area. We are currently the largest restaurant employer in the region and we are still growing Come be part of something special · We offer: · VERY Competitive Base Pay · Wee ...

General Manager

2 days ago

Creole Cuisine is currently seeking professional General Managers for multiple concepts in the New Orleans area. We are currently the largest restaurant employer in the region, and we are still growing Come be part of something special · We offer: · VERY Competitive Base Pay · We ...

banquet manager

2 weeks ago

Job Type · Full-time · Description · Reports To: Director Food & Beverage · Supervises: Banquet Staff · Job Purpose: To oversee banquet functions and provide support to F&B outlets during the PM shift. Maintain established service and quality standards to ensure superior serv ...