Sous Chef - Richmond

Eurest · Position Title: SOUS CHEF-RICHMOND, CA · Salary: $70,000-$80,000/annually · As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and ...

Position Title: SOUS CHEF-RICHMOND, CA  · Salary: $70,000-$80,000/annually · As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-pre ...

A Day In The Life As a Sous Chef you get to create a culture of food exploration innovation and education for our customers and employees. · ...

The Sous Chef is a key member of the kitchen leadership team responsible for supporting the Chef de Cuisine in all back-of-house operations and daily execution. · This role blends hands-on cooking with team leadership ensuring consistent quality disciplined organization and adher ...

Inspired by the casual elegance of Italy, Bar Sprezzatura is a unique escape into Italian culture and cuisine. Located in the heart of San Francisco's Financial District, Bar Sprezzatura is a bustling lunch spot by day and aperitivo and cicchetti bar at night. Whether enjoying a ...

We are hiring immediately for a full time SOUS CHEF position. · Cooks and prepares food following approved recipes and production standards. · Ensures all deadlines are met based on production orders. · Supervises hourly food service associates. · ...

We are hiring immediately for a full time SOUS CHEF position. · Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

Please FiDi is looking for a seasoned and service oriented professional to take the helm as Sous Chef for The Holbrook House in San Francisco's Financial District. · ...

· Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

We're looking for a Sous Chef who thrives on organization, leadership, · and hands-on service.We're looking for a Sous Chef who thrives on organization, leadership, · and hands-on service. · ...

Our busy, tight-knit kitchen is looking to add a sous chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans. ...

The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet. · Sous Chefs actively participate in training of culinary skills to junior colleagues. · Develops and Adheres to standardized recipes and ...

Title: Sous Chef (Non - Exempt) · Hourly Rate: $30.77 · Employment Type: Full-Time (AM Shifts) · Job Summary: The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, ensuring a high level of performance and guest satisfaction. Guest satisfactio ...

As a Sous Chef you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...

A casual welcoming neighborhood restaurant is seeking a Sous Chef to join its culinary leadership team. · ...

· DESCRIPTION: · A vibrant & popular San Francisco bistro boasting modern Mediterranean (Middle Eastern-Fusion) cuisine is seeking a dedicated and talented Sous Chef to join the team. The Sous Chef will be a key member of the culinary team, supporting the Executive Chef and CDC ...

Create a culture of food exploration and innovation as a Sous Chef in our kitchen. Prepare meals on the stove, grill, or pizza oven while maintaining quality standards and customer engagement. · ...

This well-known and highly regarded restaurant group is seeking a passionate Sous Chef for its artisanal pizzeria. · ...

+Job Summary · +As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · +Assists in coordinating and participating in the preparation and cooking of various food items. · Assists with planning and creat ...

The Sous Chef is responsible for overseeing daily production sheets and reviewing event orders on a daily basis for their assigned outlet. · Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. · Be able to consistently produce ...

The Sous Chef is responsible for preparing food in accordance with the approved menu property policies and procedures current standards guidelines and regulations governing our property. In the absence of the Culinary Services Director the Sous Chef may be called upon to assure t ...