executive chef - Edison

We believe that a life of purpose has the power to transform the world. · This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes ...

Executive Chef – Commissary Kitchen/Caterers · Position Overview · We are seeking an experienced and highly organized Executive Chef to lead culinary operations at our high-volume catering location. This role is responsible for overseeing large-scale food production, menu develop ...

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. · ...

Job Overview · We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our food offerings to new heights. This role is perfect for a seasoned culinary professional who thrives in a fast-paced, hospitality-driven environment. As the Executive C ...

The Executive Chef is the senior culinary leader responsible for the complete performance of each of our properties kitchen operation. · 5–10 years senior culinary leadership experience · Achieve food cost within target range · Achieve labor within target range · Maintain constan ...

The Executive Chef of Mezcal is the senior culinary leader responsible for the complete performance of Mezcal's kitchen operation. · Key responsibilities include maintaining and evolving menus, features, and seasonal offerings, · creating and enforcing standardized recipes, · pla ...

· Full-time · Description · About Harvest Restaurant Group · Harvest Restaurants has grown to 14 restaurants, and nearly 1000 employees throughout Northern and Central New Jersey, and most recently Darien, Connecticut. Concepts include fine American, farm-to-table, and high-end ...

A leading foodservice organization is seeking a Senior Executive Chef for a financial institution in Manhattan, NY.This role offers the opportunity to lead the culinary strategy for a high-volume dining program, with a strong focus on culinary innovation. · ...

The Executive Chef will play a pivotal role in shaping the next phase of the property - leading kitchen operations, strengthening standards, mentoring a high-performing team and delivering food that feels thoughtful generous and memorable. · ...

The Executive Chef at Brasserie Boulud will be responsible for defining and executing a world-class dining experience. This role requires a chef with the creativity, precision, and leadership to elevate seasonal French cuisine while managing a high-performing kitchen. · ...

We're seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture. · ...

We are seeking an experienced Executive Chef to join our Healthcare+ team at Princeton Medical Center. · The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, · responsible for developing and executing culinary solutions to meet cu ...

We are an elevated sports bar in the heart of Midtown Manhattan, known for great food, refreshing drinks and an unbeatable game-day atmosphere.We're looking for an experienced and dynamic Executive Chef to lead our kitchen team develop innovative menu offerings and ensure the hig ...

The Executive Chef leads all culinary operations and sets the Club's dining standard across the Cafeteria and Snack Bar reporting to the General Manager. · The Chef will oversee food production menu development purchasing and staff management for a highly seasonal high-volume pro ...

The Executive Chef is responsible for overseeing the culinary operations of the restaurant designing menu offerings with local seasonal ingredients supervising kitchen staff and ensuring adherence to health and safety regulations. · This position involves overseeing the culinary ...

Ridgewood Country Club is seeking an experienced Executive Chef to lead culinary operations. The successful candidate will own the culinary vision and deliver consistent food quality across dining, events, and club traditions. · Lead all kitchen operations and culinary strategy · ...

+We are a quality-driven sushi restaurant seeking an experienced Executive Chef to lead our culinary program. · +Maintain uncompromising standards for food quality, consistency, and execution. · Lead menu development... · ...

The Alderman is an 80 seat restaurant in Times Square looking to add to it's leadership team. This role will be crucial to the success of the Alderman, and most importantly must be filled by a leader who can inspire. · ...

The Executive Chef oversees all culinary aspects of the high volume multiunit food service operation ensuring highest quality food production menu creation staff management and adherence safety sanitation standards. · ...

The Executive Chef is responsible for the culinary vision, daily kitchen operations, and overall performance of Red Hook Tavern's back-of-house. This role is a hands-on leadership position overseeing food quality, team development, financial performance, and operational excellenc ...