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Food Runner - New York, United States - Jean Georges Group
Description
** Food Runner**
Location * Summary
Description
Skills
Summary **Food Runner** Salary Minimum Wage
Plus Tips Schedule Part Time, Full Time Experience Minimum 2 years of experience Location **Food Runner**
Description **Jean Georges Restaurant is actively seeking Runners**. Must have OPEN AVAILABILITY.
If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level
The individual ideally possesses the following qualities:
A passion for food, wine and service
A strong sense of urgency
Strong organization skills
A desire to provide unsurpassed hospitality.
Superior communication skills (both written and spoken)
Knowledge of tableside etiquette
A desire for growth
Have long term goals in the service industry
A rigorous attention to detail
**Candidates should have 2-4 years of restaurant experience; fine dining experience preferred**
We look forward to hearing from you
*Jean-Georges Restaurant opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten's empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American and Asian influences. The local farmer's market is the driving force behind the seasonal, ever-changing menu. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges' chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L'Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience.*
**For more information, please visit our website: **
"Jean-Georges is an Equal Opportunity Employer committed to excellence through diversity."
Translate Experience Minimum 2 years of experience Location Skills Fine Dining Experience New York Restaurant experience POS Systems Able to lift 30+ pounds Fast-Paced Experience Cleanliness Food Safety By applying you confirm you have these skills. Experience **Minimum 2 years of experience** Your profile is almost ready, stand out by polishing and completing your profile %