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    Pastry Baker - Los Angeles, United States - SusieCakes Holdings, LLC

    SusieCakes Holdings, LLC
    SusieCakes Holdings, LLC Los Angeles, United States

    1 month ago

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    Description

    **Pastry Baker**

    **Department:** BOH **Location:** Los Angeles, CA

    Our Brand is built on offering a delicious selection of baked goods, coupled with exceptional service. Connecting through celebration is what we believe in and what we do everyday with out Team Members, our guests and our community.

    **Hiring immediately**

    **STARTING AT:** $17.00 an hour

    **SUPPLEMENTAL PAY:** Tips $2-$3 an hour

    **DESCRIPTION OF DUTIES:**

    Prepare all SusieCakes product offerings, custom and specialty cakes as guests request. Maintain the SusieCakes quality standards in the creation of each product. Execution of custom cake orders with creative and complex decorating requests. Cleaning and storing of all bakery pots, pans, utensils and dishes either by hand or utilizing dishwashing equipment. Perform culinary food preparation and other duties as instructed by the Manager-on-Duty (MOD), Head Baker, or General Manager.

    **RESPONSIBILITIES:**

    Mix, bake, build, decorate, and inscribe products in an efficient manner (as applicable)

    Restock, monitor and advise MOD of product inventory levels

    Perform shifts, fulfill orders and complete production as scheduled

    Ensure all food is prepared, handled and stored according to all required food safety code standards

    Operate and maintain bakery equipment including, but not limited to, mixers, ovens, sheeters, three-compartment sink/dishwasher, grease traps, etc.

    Perform dishwasher duties as needed

    Assist guest service team with guests as needed

    **BENEFITS**: We are proud to offer:

    Flexible work schedule

    Free non-slip shoes (annually)

    Birthday month PTO with complimentary cake

    Company holidays off (Thanksgiving, December 25th-27th, and New Years Day)

    Medical, dental, vision insurance

    Vacation, 401k, FSA

    Pet rescue reimbursement and pet insurance

    Flexible return to work schedule for maternity leave

    Generous discounts to all our delicious desserts

    **QUALIFICATIONS:**

    One year of previous culinary experience, pastry/baking experience strongly preferred

    Must be able to safely utilize all bakery equipment

    Attention to detail

    Ability to work in multiple regional locations

    Ability to work in cross functional roles as needed (front-of house & back-of-house)

    Ability to adapt to a flexible schedule according to business needs

    Ability to transport product and make deliveries when needed

    Must have reliable transportation and valid drivers license

    **PHYSICAL REQUIREMENTS:**

    Frequent walking, kneeling, bending, and reaching overhead

    Able to stand for extended periods of time

    Must be able to lift, move and carry up to 50 pounds

    **EDUCATION:**

    Culinary degree preferred

    High school diploma or GED

    **LANGUAGE SKILLS:**

    Must be able to speak, read, and write English

    **OTHER:**

    Ability to work flexible hours, including weekends and holidays, as needed

    #MP

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