Restaurant Chef - Williamsburg

Two Rivers Country Club is searching for a hands-on Restaurant Chef who has a passion for excellence, creativity, and the ability to work in a team environment. · The ideal candidate should possess strong culinary skills with experience in high volume a la carte fine dining resta ...

The Sous Chef is responsible for the successful achievement of operational, financial, · and quality goals. Trains, supervises, counsels, and motivates the kitchen teams while controlling production, · quality and food costs. · This position is responsible for the development and ...

The Sous Chef is responsible for the successful achievement of operational, financial, · and quality goals.This position requires training supervising counseling motivating kitchen teams while controlling production quality food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals at Colonial Williamsburg Foundation's restaurants. This includes training supervising motivating kitchen teams controlling production quality food costs ensuring consistent preparat ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. The Chef trains, supervises, counsels, and motivates the kitchen teams while controlling production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals in Colonial Williamsburg's kitchens. · Trains, supervises, counsels, and motivates kitchen teams. · Controls production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. This includes training, supervising, counseling, and motivating kitchen teams while controlling production, quality, and food costs. · ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Create and prepare chef specials. · Work efficiently on any station while maintaining productivity. · ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Four years of experience in a restaurant specializing in continental or classical cuisine. · Must meet requirements for Cook 3 and Cook 4. · ...

Overview · Join our dynamic culinary team as a Sous Chef and become a vital leader in delivering exceptional dining experiences. In this energetic role, you'll support the Executive Chef and experienced team managing kitchen operations, supervising culinary staff, and ensuring th ...

+ Prep/Pantry Cook · At Great Wolf, · The Prep/ Pantry Cook works in a fast paced environment to deliver on our commitment to high quality hospitality.The Prep/ Pantry Cook prepares food for guests in accordance with the highest standards,to exceed guest expectations. · Hiring im ...

Save this job · Compensation: $22.46 per hour · Description · Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week. · Upon completion of the probationary period, you could become benefit eligible. · Essential Duties · The Cook ...

The Chef Everett group of restaurants are seeking Chefs looking for the chance to grow with us. · We are long established restaurants in Merchants Square, Williamsburg VA, · and we are hiring for an Assistant Kitchen Manager position. The ideal candidate will have experience in h ...

Essential Duties: · The Cook 5 creates and prepares chef specials · Efficiently works any station while maintaining productivity · Assists in the preparation and service of banquet functions · Requirements: · Ability to plan daily work based on general instructions from the super ...

Save this job · Compensation: $22.46 per hour · Description · Essential Duties: · The Cook 5 creates and prepares chef specials · Efficiently works any station while maintaining productivity · Assists in the preparation and service of banquet functions · Requirements · Ability to ...

Overview: The Kitchen Mechanic is responsible for maintaining, repairing, and servicing all kitchen equipment and appliances at the resort. This includes gas, electric, steam, and refrigeration equipment in the resort's kitchens, restaurants, and food service areas. The role ensu ...

We are seeking an Executive Sous Chef to oversee daily kitchen operations at our historic site in Williamsburg. The successful candidate will have experience in full-service hotels or restaurants and be able to lead culinary teams. · Overssee daily kitchen operations to ensure co ...

The Dishwasher is key to overall restaurant operations and helps ensure guests have an unforgettable dining experience. · Maintains stock by assisting the chefs in keeping the kitchens in full working order; retrieves stock, and keeps all cooking and serving utensils and plates c ...

Job summaryThe Executive Sous Chef will oversee daily kitchen operations and lead menu development to ensure high-quality cuisine that drives guest satisfaction and revenue growth at Colonial Williamsburg. · Responsibilities include overseeing daily kitchen operations, planning a ...

Pay: $18.00 per hour · At Great Wolf, the Prep/ Pantry Cook works in a fast paced, environment to deliver on our commitment to high quality hospitality. The Prep/ Pantry Cook prepares food for guests in accordance with the highest standards, to exceed guest expectations. · Hiring ...