Chef De Cuisine - Williamsburg

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals in Colonial Williamsburg's kitchens. · Trains, supervises, counsels, and motivates kitchen teams. · Controls production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. The Chef trains, supervises, counsels, and motivates the kitchen teams while controlling production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. This includes training, supervising, counseling, and motivating kitchen teams while controlling production, quality, and food costs. · ...

+Job summary · We are seeking a skilled Chef de Cuisine to join our team at Colonial Williamsburg. This is an exciting opportunity to lead our kitchen operations and create innovative cuisine for our guests. · +ResponsibilitiesTrain, supervise, counsel, and motivate kitchen teams ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals at Colonial Williamsburg Foundation. They train, supervise, counsel, and motivate kitchen teams while controlling production, quality and food costs. · ...

The Colonial Williamsburg Foundation is seeking a Chef de Cuisine responsible for achieving operational and quality goals in its kitchens. The ideal candidate will have culinary experience with luxury hotels, resorts, or restaurants. · ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Create and prepare chef specials. · Work efficiently on any station while maintaining productivity. · ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Four years of experience in a restaurant specializing in continental or classical cuisine. · Must meet requirements for Cook 3 and Cook 4. · ...

The Sous Chef is responsible for the successful achievement of operational, financial, · and quality goals.This position requires training supervising counseling motivating kitchen teams while controlling production quality food costs. · ...

The Sous Chef is responsible for the successful achievement of operational, financial, · and quality goals. Trains, supervises, counsels, and motivates the kitchen teams while controlling production, · quality and food costs. · This position is responsible for the development and ...

The Williamsburg Winery is looking for a passionate and creative Executive Sous Chef for our Banquets department. This is a rare opportunity to work directly with our Executive Chef, Riccardo Rinaldi. · Minimum of 1-2 years of experience as a Banquet Chef. · Culinary degree prefe ...

This position involves working as a Cook in a restaurant setting, preparing chef specials and maintaining productivity while adhering to standards. · Create and prepare chef specials · Maintain productivity while working any station · ...

The Colonial Williamsburg Foundation is seeking a Sous Chef to join their team. As a Sous Chef, you will be responsible for training and supervising kitchen staff, controlling production and quality costs, and developing menus. · Train kitchen staff in food preparation techniques ...

The Colonial Williamsburg Foundation has a Cook 5 position available at its historic restaurant, Rockefeller Room. · ...

The Sous Chef is responsible for the successful achievement of operational, financial, and quality goals at Colonial Williamsburg. · The position involves training, supervising, counseling and motivating kitchen teams while controlling production,Troubleshoots potential problems ...

Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week. · ...

The Colonial Williamsburg Foundation is seeking a Sous Chef to join their team. The successful candidate will be responsible for training, supervising, and motivating kitchen teams while controlling production, quality, and food costs. · Insure that the culinary and utility staff ...

The Williamsburg Winery is looking for an Executive Sous Chef. This is a rare opportunity to work directly with our Executive Chef. · Participates in and directs food preparation for events. · ...

Job summary · We are looking for a Sous Chef for our new full-service concept, that will be located at 19 Fulton on the cobblestones, to open late Spring of 2026 · ResponsibilitiesResponsible for day to day kitchen operations, planning, and managing successful culinary execution ...

The Catering Company is seeking an experienced and driven Executive Catering Chef to lead all culinary operations for our high-profile catered events. · ...