sous chef - Williamsburg

The Sous Chef is responsible for the successful achievement of operational, financial, · and quality goals. Trains, supervises, counsels, and motivates the kitchen teams while controlling production, · quality and food costs. · This position is responsible for the development and ...

The Colonial Williamsburg Foundation is seeking a Sous Chef to join their team. As a Sous Chef, you will be responsible for training and supervising kitchen staff, controlling production and quality costs, and developing menus. · Train kitchen staff in food preparation techniques ...

The Sous Chef is responsible for the successful achievement of operational, financial, and quality goals at Colonial Williamsburg. · The position involves training, supervising, counseling and motivating kitchen teams while controlling production,Troubleshoots potential problems ...

The Colonial Williamsburg Foundation is seeking a Sous Chef to join their team. The successful candidate will be responsible for training, supervising, and motivating kitchen teams while controlling production, quality, and food costs. · Insure that the culinary and utility staff ...

Are you someone who values teamwork and is passionate about serving guests with warmth and hospitality? We invite you to join our team at Shamin Hotels. We're not just in the business of hospitality; we're in the business of creating unforgettable experiences for our guests. · P ...

We are seeking candidates with a wide variety of knowledge, skills, and experiences to contribute to our continued success. · If you're someone who thrives on positive interactions and is passionate about making every guest feel valued and appreciated, · we want you on our team · ...

Job summary · We are looking for a Sous Chef for our new full-service concept, that will be located at 19 Fulton on the cobblestones, to open late Spring of 2026 · ResponsibilitiesResponsible for day to day kitchen operations, planning, and managing successful culinary execution ...

We are seeking candidates with a wide variety of knowledge, skills and experiences to contribute to our continued success Whether you're a seasoned professional or just starting your career we have opportunities for you to grow and excel with us · Performs all duties of Culinary ...

The Williamsburg Winery is looking for a passionate and creative Executive Sous Chef for our Banquets department. This is a rare opportunity to work directly with our Executive Chef, Riccardo Rinaldi. · Minimum of 1-2 years of experience as a Banquet Chef. · Culinary degree prefe ...

The Williamsburg Winery is looking for an Executive Sous Chef. This is a rare opportunity to work directly with our Executive Chef. · Participates in and directs food preparation for events. · ...

The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. · ...

The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. · ...

We're looking for an Experienced Sous Chef who's passionate about Italian cooking and ready to bring creativity and leadership to our kitchen team. · Work side-by-side with the Head Chef to prepare and cook classic Italian dishes. · Help plan and develop menus featuring fresh, se ...

This Executive Sous Chef position supports both the Back-of-House (BOH) culinary operations and the Front-of-House (FOH) dining service operations of all licensed areas. This role ensures that meals are planned, prepared, and served in accordance with resident dietary needs, clin ...

The Dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, · and other kitchen equipment. This position also ensures the dishwashing area, stocking areas, · and general kitchen is maintained as a clean, · ...

Prepares entrees, soups, starch, vegetables and salads for use in Independent Living, Assisted Living and Healthcare Services team member dining and special functions. · ...

We are seeking a Cook II to join our team at WindsorMeade Williamsburg. As a Cook II, you will be responsible for preparing entrees, soups, starches, vegetables, and salads for use in Independent Living, Assisted Living, Healthcare Services, · ...

The Fast Food Cook works in a fast-paced quick service environment to deliver on our commitment to high quality hospitality. The Fast Food Cook is an entry level position that prepares food for guests in accordance with the highest standards. · Maintain and follow all department ...

The Cook works under the direct supervision of the Executive Chef and reports to the Director of Dining Services. The position prepares food for residents, guests, and staff. · Maintains high standards of quality food production and portion control in food preparation and serving ...

Prepares entrees and soups for use in Independent Living facilities. · ...