
Charlie Suenram
Restaurants / Food Service
About Charlie Suenram:
graduated Emporia State University with bachelors and masters in business marketing
started at a country club as line cook, moved my way up to head chef and recently took a sous chef position at Rio Blanco Ranch
Experience
Head chef at Emporia Country Club
Sous chef at Rio Blanco Ranch
Education
Bachelors in business marketing
Masters in business marketing
Professionals in the same Restaurants / Food Service sector as Charlie Suenram
Professionals from different sectors near Oklahoma City, Oklahoma
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Jobs near Oklahoma City, Oklahoma
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The Executive Chef at Oak Tree Country Club in Edmond, OK oversees kitchen operations, ensuring high-quality culinary experiences. They plan menus, supervise staff, and manage food costs. · Plan meals and create menus based on guest preferences. · Assign prices to items in collab ...
Edmond1 week ago
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The Executive Chef is responsible for leading all Kitchen operations, ensuring the delivery of high quality, creative, and cost-effective culinary experiences. This role involves planning diverse menus, overseeing food preparation, and managing the procurement of ingredients and ...
Edmond, OK1 week ago
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The Executive Chef oversees and executes the preparation of innovative and creative cuisine of high quality while controlling production costs. · ...
Oklahoma City Metropolitan Area1 month ago