Cocinero (Chili's Grill & Bar) - Foresta, CA, United States - Blue Horizon Enterprises
Description
Job Description:
Cook in Foresta, CA
Duties:
- Prepare and cook simple dishes such as salads, pancakes, sausage, eggs, pasta, and fresh or frozen vegetables.
- Make hot cereals, broiled meats, concentrated or dehydrated soups, sauces, and gravies, and cold and hot sandwich fillings.
- Cook convenience items like frozen hash browns, fish fillets, and chicken nuggets.
- Peel, chop, grind, pare, cut, slice, dice, puree, dredge, flour, or bread food items.
- Weigh, measure, and assemble ingredients for regular menu items.
- Set up and replenish salad bar.
- Portion foods for distribution and meal service.
- Wash and clean kitchen equipment.
- Mix ingredients according to written recipes.
- Perform other related duties as assigned.
Requirements:
Conditions of Employment:
- Must pass a background investigation.
- Must be physically present in Germany before receiving a final job offer.
- Must obtain a Food Handler's Certificate or complete food handler's training.
- Must be able to work shifts, including evenings, weekends, holidays, and special situations.
- Must pass a preemployment physical.
Qualifications:
- Must be a U.S. citizen or legal U.S. resident in Germany.
- Must be able to verify ability to arrive before receiving a firm job offer.
- Must have experience in food preparation and presentation.
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