Best professionals offering catering services in Torrance

Get free quotes from professionals.

Cynthia Diaz
USD$ 45 per hour

Cynthia Diaz

Catering Server,Busser

Customer Service / Support

I like to help out with large catering events, I help setup, serve,bus, clean up. 

Los Angeles, Los Angeles
Catering + 2
Joshua Hill
USD$ 16.5 per hour

Joshua Hill

Student

Restaurants / Food Service

Im 16, i go to Washington prep high school I’m very determined at any job I do. I will do my 100% best at work and Im hard working and a fast learner. ...

Torrance, Los Angeles
Catering + 1
simon harrison
USD$ 45 per hour

simon harrison

Executive Chef

Restaurants / Food Service

Chef of all sorts. Catering, Training, Education, Certified Allergen Specialist, Servsafe Manager Certified, Servsafe Test Proctor, over thirty years ...

Los Angeles, Los Angeles
Catering + 1
Maria Licci
USD$ 70 per hour

Maria Licci

Luxury Hospitality | Event & Catering Coordination

Marketing / Advertising / Public Relations

About Me · With over 20 years of experience in luxury hospitality, event coordination, and high-end catering, I bring a strategic and detail-oriented ...

Los Angeles, Los Angeles
Catering + 3
Services
>
Catering
>
Catering in Torrance

Catering in United States

Service Details

About the Service

Catering is a professional service that involves providing food and beverages for various events and occasions.

Professional Requirements

To perform this service, professionals must have a strong background in culinary arts, excellent communication skills, and the ability to work well under pressure.

Recommended Accreditations and Certifications

Industry professionals are recommended to have certifications in food safety and handling, as well as a degree in hospitality or a related field.

Choosing the Best Service Provider

When choosing a catering service, clients should look for professionals with a proven track record, excellent customer reviews, and a wide range of menu options.

Questions to Ask Professionals

  • What is your experience in catering for events of this size?
  • Can you provide a customized menu for my event?
  • Do you have any certifications in food safety and handling?

Useful References

For more information on catering services, clients can refer to the National Restaurant Association or the International Association of Culinary Professionals.

Average Prices

The average price for a catering service in Torrance, Los Angeles can range from $50 to $100 per hour, depending on the complexity of the event and the number of guests.

Requesting a Quote

When requesting a quote for a catering service, clients should provide detailed information about their event, including the number of guests, the type of cuisine, and any special requirements.

Based on this information, the catering service will provide a customized quote that includes the cost of food, labor, and any other expenses.

Fees for Catering freelancers

The average daily fee for the experienced freelancers is $500.

The fee varies depending on the city in which the are located. For instance, the average daily for a catering in Los Angeles is $600 while in San Francisco is $700 or in New York is $800.

catering jobs near Torrance

  • Culinary Supervisor Catering

    3 weeks ago

    ASM Global Inglewood, CA

    The Culinary Supervisor position will report to the Catering Chef and will be responsible to coordinate the day-to-day operations of the Catering kitchens. · Responsibilities include setting up and preparing all food items; opening and closing duties; replenishment and rotation o ...

  • Catering Sales Manager

    1 month ago

    Restaurant Associates Los Angeles

    We are seeking a dynamic and entrepreneurial Catering Sales Manager to lead proactive sales efforts and grow event business across this world-class cultural campus. · The ideal candidate is a hunter at heart, a self-motivated sales professional who thrives on networking, prospect ...

  • Catering Chef

    3 weeks ago

    Wolfgang Puck Catering Los Angeles

    The Catering Chef is to create memorable culinary experiences, have strong leadership skills, and can efficiently manage kitchen operations.Prepares food ensuring it is nutritious and properly flavored for customers in accordance with current applicable federal, state and corpora ...