Maria Licci

With my extensive background in public relations, event management, and high-end catering coordination, I have had the privilege of curating exceptional experiences for elite clientele, luxury brands, and celebrities. My expertise lies in orchestrating seamless, high-profile events, ensuring that every detail—from venue selection to catering logistics—is executed with precision and sophistication.

As the Founder & Manager of Espace d’Hôtes in Milan, I transformed and managed a 13,000-square-foot luxury event space, specializing in bespoke gatherings for fashion, entertainment, and corporate industries. This role allowed me to refine my skills in event design, space planning, and high-touch guest experiences, creating immersive atmospherestailored to the needs of discerning clients.

In 2020, I relocated from Milan to Los Angeles, where I continue to leverage my expertise in event coordination, luxury hospitality, and catering management. My ability to anticipate client needs, manage vendor relationships, and oversee the execution of flawless, high-profile events makes me an ideal candidate for roles requiring exceptional organizational skills, creativity, and a deep understanding of luxury hospitality standards.

I am passionate about delivering exquisite experiences that reflect the highest level of service, whether for private dinners, corporate galas, celebrity gatherings, or exclusive destination events.

• Shenker Institute: English Proficiency, Level 100
• University “La Sapienza,” Rome: Faculty of Political Science
• Accademia Koefia: European Bachelor in Fashion & Design (EABHES Accredited)
• Languages: Italian (Native), English (Fluent), Spanish (Conversational), French (Conversational)