Sous Chef - Strongsville, OH

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a ...

Ready to step into a leadership role in one of Lakewood's most creative kitchens? Rood Food & Pie is looking for a Sous Chef to work alongside Chef Josh Erickson and help lead a focused, high-performing BOH team. · What You'll Do · Support the Executive Chef in all daily operatio ...

· Sous Chef · Role Information · Location: Concord Reserve | 2116 Dover Center Road, Westlake, OH · Schedule: Full-Time | 11am - 7:30pm  · Who We Are · Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and ...

Ready to step into a leadership role in one of Lakewood's most creative kitchens? · ...

Position Summary · Beechmont Country Club is seeking an experienced and passionate Sous Chef to join our team in the fast-paced kitchen. The Sous Chef will work closely with the Director of Culinary. This position is a full-time salaried position and operates in a professional ki ...

Job summary · As a Sous Chef you will assist the Executive Chef in successfully managing all aspects of the culinary department. · ResponsibilitiesAssist Executive Chef in hiring coaching and performance management for culinary operations · ...

The Culinary Supervisor will coordinate and supervise the production preparation and presentation of food for a designated unit. Ensure cleanliness high sanitation standards are maintained at all times interview schedule train develop empower coach and counsel resolve problems pr ...

Cleveland Metroparks seeks skilled Sous Chef for culinary operations at new Patrick S. Parker Community Sailing Center. · ...

Bon Appetit · Position Title: Sous Chef · Salary: $65,000 to $75,000 · Our Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our ...

Sous Chef · StoryPoint Medina West · As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. · Required Experience Fine dining experience required · Working towards Sous Chef Certifica ...

Sous Chef who leads with intention cooks with purpose takes pride in building strong teams This is a hands-on leadership role for someone who thrives in a high-volume environment values consistency and is committed to developing people Our kitchens are built around five core valu ...

The Farmer's Table Restaurant is a scratch, Farm to Table, Full Service Restaurant,  located in Historic Downtown Medina. Our ideal candidate is a self-starter, motivated, and engaged. · Responsibilities · Work closely with Chef to achieve excellent quality food, customer satisfa ...

Cleveland Metroparks is seeking a skilled and motivated Sous Chef to support the culinary operations as part of the opening team at the new Patrick S. Parker Community Sailing Center at E. 55th Street Marina. · Key Responsibilities:Foster strong team-building practices between me ...

Now hiring sous chef for part-time work. · Part-time work available in Cleveland OH US · ...

We are looking for a Sous Chef to support the daily operations of our kitchen. The ideal candidate will have experience in a similar culinary role and strong communication skills. · ...

+A modern Italian restaurant seeks a passionate and skilled Sous Chef to join its dynamic culinary leadership team.+ · +++Assist the Head Chef in planning and executing menu items with creativity and precision. · Supervise kitchen staff and oversee food production processes. · + ...

We are seeking a highly skilled and motivated Sous Chef to join our culinary team. · ...

We are looking for an energetic and optimistic leader to fill the role of Sous Chef. · This position is scheduled Monday through Friday from 6:00 a.m. to 2:00 p.m. with no evenings, no weekends and no holidays. · Founded in 1960 AVI Foodsystems has evolved into one of the most re ...

Sous Chef - Full Time (40 Hours per week) · 10:30a-7:00p · Every Other Weekend/holiday · Wadsworth Campus · The Village of St. Edward offers great Employee Incentives, Discounts and Benefits: · A kind and welcoming work environment · Low resident/patient to staff ratios · Medical ...

A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. · Assist the Executive Chef with all culinary points of service including food stations and catering events. · Provide guidance and supervise BOH staff. · E nsu ...