Assistant Director of Food - Beverly Hills

We are seeking an Assistant Director of Food and Beverage who possesses a genuine warmth and sense of hospitality. · ...

Working alongside key members of the Food and Beverage Management Team at luxury hotel group, · The Peninsula Beverly Hills · , we are seeking an Assistant Director of Food and Beverage who possesses a genuine warmth and sense of hospitality. · ...

· The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. · ...

Lead food and beverage department, · ensure management presence during each shift, · establish performance standards in food preparation, · schedule and direct team. · ...

This is a unique and exciting opportunity to join the team as the Director of Food & Beverage at Oceana in Santa Monica.We are now seeking motivated and enthusiastic professionals to join our team as integral members. · ...

We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction. · ...

This is a unique and exciting opportunity to join the team as the Director of Food & Beverage at the #1 Hotel in Los Angeles. · Provide guests with friendly, professional hospitality; exceptional food and beverage quality; strong value; and consistent execution across all F&B out ...

This is a unique opportunity to join Oceana in Santa Monica as the Director of Food & Beverage. · The Director will lead our diverse portfolio of dining venues ensuring exceptional service experiences for discerning travelers. · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering. · Sets expectations and holds food and beverage leadership team accountable for demonstrating desired service behavio ...

The Director of Food & Beverage will lead the day-to-day operations of the Food & Beverage Division ensuring all luxury service standards are followed.Inspire and drive innovative experiences and activations menus and concepts creating a destination of choice for both Hotel and e ...

The Director of Food & Beverage is responsible for leading the food and beverage division in a luxury hotel setting. This includes developing innovative experiences and activations, managing day-to-day operations, and ensuring guest satisfaction. · ...

The Director of Food will oversee the development and implementation of departmental strategies and ensure implementation of the brand service strategy.Lensa promotes this job for Marriott on behalf of its direct clients. · CANDIDATE PROFILE ...

The Senior Director of Dining Services is responsible for overseeing day-to-day foodservice operations while delivering an exceptional dining experience. This role leads and develops a team, manages client relationships, and owns the financial and operational performance of the a ...

+Lensa does not hire directly for these jobs but promotes them on LinkedIn behalf its direct clients recruitment ad agencies and marketing partners. The candidate functions strategic business leader property food beverage/culinary operation including Restaurants/Bars Room Service ...

Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team-player, quick-thinker, and ready to be part of an organization that supports your growth? · We believe care goes beyond a medical chart. · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation. · ...

+ Job summary: Functions as the strategic business leader of the property's food and beverage/culinary operation. · + Qualifications: High school diploma or GED; 6 years experience in food service management. · + Responsibilities: Develops departmental strategies, ensures finan ...

Directs and organizes the activities of the Food and Beverage department to maintain high standards of food quality, service, and merchandising to maximize profits. · ...

+We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction. · +Demonstrates commitment to company's mission, values and standards of ethical behavior. · Models a positive and professional image that emulat ...

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. · ...