- 2 years cooking experience in a fast-paced kitchen an asset.
- Grade 10 math and reading skills.
- Ability to work within strict time deadlines.
- Ability to work within a team and as an individual efficiently.
- ServeSafe Food Handlers Certificate
- Working knowledge of standard cost controls and waste management protocols.
- Must be able to lift 50 pounds.
- Prepare all menu items as per customer request.
- Pre-prep all menu items according to par levels.
- Quality Control of all food prepared.
- Ensure restaurant cooking areas are fully stocked.
- Minimize wastage.
- Maintain a clean and safe work area.
- Maintain a presentable appearance to the customers.
- Standard closing duties.
- Other duties as assigned.
- Must be able to work with the team.
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Line Cook - Chicago, United States - Lakeshore Sport & Fitness
Description
Job Description
Job DescriptionLakeshore Sport & Fitness is Chicago's #1 destination for sport and fitness. We are a diverse community of like-minded people who participate in social, instructional, and competitive sporting activities; and who seek to improve and enhance our lives by achieving levels of personal fitness.
Harvest is located in the heart of Lincoln Park. We have one of the largest rooftop restaurants in Chicago and we are open year around. Looking for a Line Cook that will produce and prepare menu items for the restaurant, maximizing efficiency and service, in and out of the kitchen, and ensuring that quality, quantity, and presentation of prepared food is completed in accordance with the facility's high standards. We pride ourselves on being a kitchen where you can learn and have the freedom to bring ideas to the table. One of the perks on working here is FREE parking and a FREE gym membership. No late nights because the KITCHEN CLOSES AT 9PM EVERY NIGHT.
Requirements:
Responsibilities:
Compensation Details
Compensation: Hourly (Based on Experience)
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