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Fort Lauderdale

    Executive Chef - Fort Lauderdale, United States - Melton Hospitality Advisors

    Melton Hospitality Advisors
    Melton Hospitality Advisors Fort Lauderdale, United States

    3 weeks ago

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    Description

    Job Description

    Job Description

    Are you ready to unleash your creativity and culinary skills in a dynamic and innovative environment? If so, we have an exciting opportunity for you

    Salary Range: $80k-90k/year plus Bonus and Benefits.

    About the role

    As the Executive Chef, you will be responsible for leading and inspiring the culinary team to deliver exceptional food quality and service to our guests.

    You will oversee the daily operations of the kitchen, including menu planning, food preparation, inventory management, cost control, and sanitation.

    You will also assist in the development, implementation, and maintenance of food quality standards for the outlets and banquets, ensuring compliance with health and safety regulations.

    You will collaborate with the restaurant manager and the sales team to create and execute catering and special events.

    You will interact with the guests to ensure a positive dining experience, solicit feedback, and build loyalty.

    About you

    You have at least 3 years of experience as an Executive Chef or Sous Chef in a high-volume, upscale restaurant or hotel.

    You have a passion for food and a flair for creativity. You are always looking for new ways to surprise and delight your guests with your dishes.

    You have strong leadership and communication skills. You can motivate, coach, and train your staff to perform at their best.

    You have excellent organizational and time management skills. You can handle multiple tasks and prioritize effectively.

    You have a positive and professional attitude. You can work well under pressure and handle challenging situations with grace.

    What our client offers

    A supportive and collaborative work environment where you can grow and learn.

    A progressive and innovative culture that values diversity and inclusion.

    A chance to work with a Predictive Index tool that helps you understand your strengths and areas of improvement.

    How to apply

    If you are interested in this role, please send us your resume.

    Please include the word "creative chef" in the subject line of your email.

    We look forward to hearing from you

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