LITTLE REY SOUS CHEF - Raleigh - R F R

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · Trains all associates in the kitchen how to perform their job duties. · Writes schedules, evaluates, and ...

· We are an exciting new restaurant now open in Raleigh, NC, and we're looking for an experienced and passionate Sous Chef to join our culinary leadership team. This is a fantastic opportunity to step into a dynamic, fast-paced kitchen and help shape a bold, elevated dining expe ...

Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) · Location: Raleigh, NC · Employment Type: Full-Time · About the Role · The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitchen, assisting the Executive Chef in managing all aspects of culin ...

· Job Overview · The Sous Chef is responsible for assisting the Executive Chef with the overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and a ...

Description · Business Title: · - Sous Chef · Job Purpose: · - Oversee daily kitchen operations, ensuring high-quality food preparation and service. · Key Responsibilities: · - Assist the Executive Chef in menu planning and development. · - Supervise and train kitchen staff. · - ...

We are hiring a Sous Chef. · Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention ...

Rare and Well Done Every Time · What makes an evening at Perry's so incredible? You do. · What you can expect from working at Perry's: Full time earning potential · Flexible schedules · Employee dining discounts · Outstanding training and development programs · Advancement ...

We are hiring a Sous Chef. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. · ...

Job Overview · Pooles Diner, the flagship restaurant of James Beard Award-winning chef Ashley Christensen, is on the lookout for a passionate and experienced Sous Chef to join our dynamic culinary team. As a key player in our kitchen, you'll help lead food preparation, manage dai ...

Job Summary · We are seeking a food-focused and culture driven Sous Chef to join our leadership team. The ideal candidate will have a strong background in food preparation and kitchen management, with experience in fine dining and/or high volume environments. · As the Sous Chef, ...

We are hiring a Sous Chef.Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention ...

The Sous Chef assists the Executive Chef with kitchen operations ensuring maximum guest satisfaction. · Collaborate with Executive Chef on menu planning. · Maintain work area cleanliness. · Ensure kitchen safety and sanitation. · ...

We are looking to add a skilled experienced sous chef to our culinary team in Raleigh NC. As a sous chef you will have the opportunity to teach others about your craft supervising and participating in management of BOH department in professional dining division.Develop menus in a ...

We are hiring a Sous Chef at the Talley Student Union. · Manage and monitor all activities in the kitchen. · ...

Description · Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity · No Late Nights · Make Lives Better Including Your Own. · If you want to work in an environment where you can become your best possible self, join us You'll earn more than ...

Raleigh's voted #1 best seafood restaurant seeks a talented Sous Chef/ Kitchen Manager with multiple years experience in management and professional cooking for our Spring Forest location. We're looking for a creative individual with leadership skills and a passion for cooking an ...

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity · No Late Nights · Make Lives Better Including Your Own. · If you want to work in an environment where you can become your best possible self, join us You'll earn more than a paycheck; y ...

Are you self motivated and great at what you do? · Then there's real opportunity to move up within our company. · Come Join the team at STIR in Raleigh today We are currently looking for a Sous Chef with experience. · What you will do as a Sous Chef: · Hiring, training, and devel ...

The Sous Chef assists the Executive Chef in managing the kitchen operation ensuring maximum guest satisfaction through planning organizing directing and controlling Kitchen operation administration Exhibits culinary talents by personally performing tasks while assisting in leadin ...

+Job summary · Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well-being of the unique communities we serve. · +ResponsibilitiesProvides daily functional leadership to culinary staff by assigning work, setting prior ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this full-servic ...