Sous Chef - Raleigh, NC

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · Trains all associates in the kitchen how to perform their job duties to the best of their abilities, inc ...

We are hiring a Sous Chef.Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention ...

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · Trains all associates in the kitchen how to perform their job duties. · Writes schedules, evaluates, and ...

Description · Business Title: · - Sous Chef · Job Purpose: · - Oversee daily kitchen operations, ensuring high-quality food preparation and service. · Key Responsibilities: · - Assist the Executive Chef in menu planning and development. · - Supervise and train kitchen staff. · - ...

We are hiring a Sous Chef. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. · ...

· Job Overview · The Sous Chef is responsible for assisting the Executive Chef with the overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and a ...

We are hiring a Sous Chef at the Talley Student Union. · Manage and monitor all activities in the kitchen. · ...

Rare and Well Done Every Time · What makes an evening at Perry's so incredible? You do. · What you can expect from working at Perry's: Full time earning potential · Flexible schedules · Employee dining discounts · Outstanding training and development programs · Advancement ...

We are looking to add a skilled experienced sous chef to our culinary team in Raleigh NC. As a sous chef you will have the opportunity to teach others about your craft supervising and participating in management of BOH department in professional dining division.Develop menus in a ...

The Sous Chef assists the Executive Chef with kitchen operations ensuring maximum guest satisfaction. · Collaborate with Executive Chef on menu planning. · Maintain work area cleanliness. · Ensure kitchen safety and sanitation. · ...

Description · Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity · No Late Nights · Make Lives Better Including Your Own. · If you want to work in an environment where you can become your best possible self, join us You'll earn more than ...

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity · No Late Nights · Make Lives Better Including Your Own. · If you want to work in an environment where you can become your best possible self, join us You'll earn more than a paycheck; y ...

The Sous Chef assists the Executive Chef in managing the kitchen operation ensuring maximum guest satisfaction through planning organizing directing and controlling Kitchen operation administration Exhibits culinary talents by personally performing tasks while assisting in leadin ...

+Job summary · Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well-being of the unique communities we serve. · +ResponsibilitiesProvides daily functional leadership to culinary staff by assigning work, setting prior ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this full-servic ...

The Sous Chef is responsible for training kitchen staff and ensuring high-quality food service. They write schedules, manage personnel, and communicate with management. · Trains all associates in the kitchen. · Writes schedules and evaluates personnel. · Provides tools and equipm ...

We are seeking a junior sous chef to join the culinary team at our restaurant, Ajja, in Five Points. · Ajja was opened in June, 2023 by husband and wife team Cheetie Kumar and Paul Siler. · We focus on the cuisine of the East Mediterranean and South-West Asia, · Initiative and ac ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and mercha ...

The Sous Chef is responsible for training associates in the kitchen, writing schedules, and directing personnel. They also ensure high-quality food service, maintain sanitation standards, and adhere to corporate procurement programs. · ...

Our Sous Chef @ Woodland Terrace supervise and plan the preparation of high quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. · Full Time Open availability 7 days a week from 730am - 7pm · Pay Range $2 ...