- Understand and follow the Department of Health Safety Standards
- Maintain solid knowledge of food products and apply culinary techniques
- Set up and stock stations with all necessary supplies
- Prepare all food items as directed in a sanitary and timely manner in compliance w/ DOH Guidelines
- Work as a team: Assist Chefs and Cooks in the execution of service
- Follow recipes and presentation specifications
- Operate kitchen equipment safely and efficiently
- Clean and maintain station in accordance with DOH Guidelines
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Properly label and date products to ensure safekeeping and sanitation
- Communicate with Chefs when product is low and needs to be restocked
- Positive attitude with a willingness to help
- Open to feedback and hunger to constantly improve
- Open communication with Chefs and Cooks
- Maintain personal hygiene
- Ability to remain professional in fast-paced work environment with coworkers and guests
- Knife Skills
- Food Safety Knowledge
- Safety Procedures Knowledge
- Food Handlers Certificate
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Lead Line Cook
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Avant Gardner New York, United StatesWho We Are · Avant Gardner is New York City's premier event space and producer. Its flagship venue, The Brooklyn Mirage, is the crown jewel of New York City entertainment and one of the most iconic venues in the world. Avant Gardner's 80,000 square foot complex occupies an entire ...
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The Adecco Group New York, United StatesAdecco is currently hiring a Line Cook for a caf in Lower Manhattan, NY (Soho) This is a long-term assignment with the ability to become a permanent employee Responsibilities: Prepare and cook menu items including yogurt, sandwiches, salads, and b Line Cook, Cook, Restaurant, Sta ...
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The Russian Tea Room New York, United States Full timeThe Russian Tea Room is an acclaimed fine dining establishment known for its exceptional culinary offerings and impeccable service. We take pride in sourcing the finest ingredients and delivering memorable dining experiences to our guests. We are currently seeking a talented and ...
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Line Cook
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Mastro's Steakhouse New York, United StatesOverview: · JOIN A WINNING TEAM · Line Cook (Upscale / Fine Dining) · This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors We offer structured ...
Line Cook - New York, United States - Marian's
Description
We are an elevated American restaurant in the heart of the West Village looking for dependable, hard working individuals that want to grow professionally within this group. Candidates must posess a strong sense of urgency, station ownership, and knowledge of DOH regulations. A minimum of two years experience working in an upscale restaurant setting or culinary school is required.
Line Cook
Job Type: Full Time
Pay: $18-22 Based on experience
Job Duties:
Kitchen Standards:
Required Skills: