Sous Chef - Seal Beach, CA

The Sous Chef is responsible for preparing food in accordance with the approved menu, · property policies and procedures, current standards, guidelines, · and regulations governing our property.In the absence of · the Culinary Services Director, the Sous Chef may be called upon · ...

We look for people with passion, talent, and curiosity, · and provide them with the teammates, resources and opportunities to unleash their full potential.Lead and manage all hourly BOH staff in running brewpub kitchen according to specific and strict quality · and efficiency sta ...

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. · ...

The Sous Chef will be responsible for personnel management, motivation, · development and coaching, food safety and customer satisfaction.This position requires the ability to manage a large staff effectively · and efficiently in a fast-paced restaurant/pub environment. · ...

Morrison Living is hiring immediately for a full time and part time sous chef position with 4 years of cooking experience and 2 years of management experience preferred. · ...

The Sous Chef will be responsible for personnel management, motivation, development and coaching, food safety and customer satisfaction. This position requires the ability to manage a large staff effectively and efficiently in a fast-paced restaurant/pub environment. · Lead and m ...

Sous Chef is responsible for managing the overall quality of production in kitchen stations and performing administrative tasks. · ...

The Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Ex ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality food; proper food safety and sanitation procedures. The Sous Chef contributes to building top line sales through the delivery of a competitively su ...

We are seeking an exceptional Sous Chef to help lead one of the most influential kitchens in American fine dining. · Lead and supervise a large, highly skilled culinary team across multiple stationsMaintain exceptional standards of food quality, consistency, and presentationSet t ...

A UHNW family in Beverly Hills is seeking an experienced, discreet, and professional Private Sous Chef to work in their residence. · Work collaboratively with the Executive Chef, Estate Manager, and others to plan, prepare, and present meals. · Maintain hygienic and well-organize ...

The Sous Chef assists the Executive Chef in all of the daily duties. · ...

Spago Beverly Hills seeks an exceptional Sous Chef to lead its influential kitchen. · The Sous Chef partners with the Executive Chef and Chef de Cuisine to oversee daily operations and develop world-class culinary teams. · ...

Assisting with the overall success of the food program and overseeing culinary functions. · ...

Rose Bakery is seeking an experienced Sous Chef to operate alongside the Café Manager/ Head Chef and support the café operations in their absence. · Ensure offerings and ingredient selections are in accordance with the Rose Bakery philosophy and standards. · Create seasonal daily ...

We are looking for a Sous Chef join our team.The Sous Chef directs and coordinates all workers engaged in preparing and cooking food for guests and co-workers of the restaurant. · ...

We are seeking an exceptional Sous Chef to help lead one of our most influential kitchens in American fine dining. · ...

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence ...

Lemontree Healthcare seeks a talented Sous Chef to join their culinary team. · ...

The Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Chef will have the opportunity to create and have input on new menu creations. · ...