Jobs
>
New York City

    Pastry Extern - New York, United States - Daily Provisions

    Daily Provisions
    Daily Provisions New York, United States

    1 week ago

    Default job background
    Description

    Daily Provisions is your neighborhood cafe with everything you need throughout the day to dine in or take away.We open early in the morning with coffee, fresh baked goods, and breakfast sandwiches. Throughout the afternoon and evening, we offer made-to-order sandwiches, slow-roasted rotisserie chicken, seasonal sides, and a selection of beer and wine to toast the day. We're a New York City cafe from Danny Meyer's Union Square Hospitality Group, with a culinary team led by Chef Claudia Fleming.We are open daily at our Union Square, Upper West Side, Manhattan West, and West Village locations.

    Who you are: Pastry Externs are expected to have a strong passion for food, desserts, an eagerness to develop and build on your skills as a pastry cook, and be an integral part of a team that values hard work and attention to every detail.The anticipated start date for the Pastry Externs is August 2023.

    What you'll do:

    • Demonstrate an eagerness to refine techniques and a desire to continually learn and grow
    • Communicates effectively with the kitchen team and embodies an environment of teamwork
    • Work with the prep and receiving team to receive, label, and store market deliveries
    • Assist pastry cooks in preparing components for their stations for service and learn to set-up a station independently
    What we need from you:
    • Experience in a kitchen environment through education (culinary school, or similar)
    • Ability to walk or stand for long periods of time
    • English fluency and additional languages preferred, but not required
    What you'll get from us:
    • Hourly rate of $18/hr
  • Union Square Cafe

    Pastry Extern

    1 week ago

    Union Square Cafe New York, United States

    Who you are: Pastry Externs are expected to have a strong passion for food, desserts, an eagerness to develop and build on your skills as a pastry cook, and be an integral part of a team that values hard work and attention to every detail. · What you'll do:Demonstrate an eagerne ...

  • Gramercy Tavern

    Pastry Extern

    1 week ago

    Gramercy Tavern New York, United States

    Who you are: Pastry Externs are expected to have a strong passion for food, desserts, an eagerness to develop and build on your skills as a pastry cook, and be an integral part of a team that values hard work and attention to every detail.The anticipated start date for the Pastry ...

  • Union Square Hospitality Group

    Pastry Extern

    1 week ago

    Union Square Hospitality Group New York, United States

    Demonstrate an eagerness to refine techniques and a desire to continually learn and grow Communicates effectively with the kitchen team and embodies an environment of teamwork Work with the prep and receiving team to receive, label, and store market Pastry, Restaurant · ...

  • Milkbarstore

    SEASONAL NY Production Pastry Cook

    1 week ago

    Milkbarstore New York, United States

    Careers At Milk Bar **SEASONAL NY Production Pastry Cook - Williamsburg** · **Department:** Commissary NY **Location:** New York, NY · Milk Bar is seeking SEASONAL Pastry Cooks for our Williamsburg Commissary · ****Seasonal position will be until June 27, 2021**** · Open avai ...

  • PUBLIC Hotels

    Barista

    1 week ago

    PUBLIC Hotels New York, United States

    While there are many pillars that are central to our mission, service is the center of the center. It is the most important thing at PUBLIC. We deliver service that is personal, attentive, gracious, friendly, knowledgeable, genuine, and unscripted - from people who are passionate ...

  • Rigor Hill Market

    Prep Cook

    4 days ago

    Rigor Hill Market New York, United States Full time

    Hello · Rigor Hill Market is a new, small neighborhood market and cafe, barkers, marketplace. We sell fantastic produce from farms in the Hudson Valley, as well as freshly baked bread and pastries, excellent coffee and a small lunch menu. We are looking to hire an opening team of ...

  • PERSONE nyc

    Director of Operations Bakery NYC

    5 days ago

    PERSONE nyc New York, United States Full time

    Apply here or send your resume to: · << removed email >>/strong> · Job Title: Director of Operations · Company: Established Bakery with 4 Locations in NYC · Location: New York City, NY · Position Type: Full-time · Salary: $120,000 - $160,000 base salary + bonus (TBD) + Competitiv ...

  • Comme Des Garcons

    Head Chef/Cafe Manager

    1 week ago

    Comme Des Garcons New York, United States

    Job Details · Job Location · DSM NY - New York, NY · Salary Range · $70, $80,000.00 · Description · Founded in Paris in 2002 by Rose and Jean Charles Carrarini, Rose Bakery's signature fresh and natural food was brought to the ground floor of Dover Street Market Los Angeles ...

  • Institute of Culinary Education (ICE)

    Assistant Director, Career Services

    3 days ago

    Institute of Culinary Education (ICE) New York, NY, United States

    Job Overview: · Reporting to the Vice President of Education & the National Director of Career Services. Assistant Director, Career Services at the Institute of Culinary Education (ICE) plays a crucial role in overseeing and enhancing the delivery of career services at ICE's camp ...

  • Aspire Bakeries

    Warehouse Clerk

    1 week ago

    Aspire Bakeries Newark, United States Full time

    · Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands l ...

  • Paris Baguette

    back of house

    1 week ago

    Paris Baguette Livingston, NJ, United States

    Reports to: General Manager · With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the neighborhood bakery café as the heart of the community around the world. ...

  • Paris Baguette - Livingston

    Baker

    1 week ago

    Paris Baguette - Livingston Livingston, United States

    Job Description · Job DescriptionReports to: General Manager · With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the neighborhood bakery café as the heart of ...

  • Paris Baguette

    back of house

    1 week ago

    Paris Baguette Livingston, NJ, United States

    Reports to: General Manager · With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the neighborhood bakery café as the heart of the community around the world. ...

  • The Culinary Institute of America

    Marketing Manager

    1 week ago

    The Culinary Institute of America New Hyde Park, United States

    The anticipated hiring range for this position is $60,000 to $70,000. Hiring offers will be determined based on the final candidate's qualifications and experience. The recruiter can share more information about what the anticipated hiring salary would be based upon your specific ...

  • CIA

    Marketing Manager

    1 week ago

    CIA New Hyde Park, United States

    The anticipated hiring range for this position is $60,000 to $70,000 per year. Hiring offers will be determined based on the final candidate's qualifications and experience. The recruiter can share more information about what the anticipated hiring salary would be based upon your ...