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    Server - Honolulu, United States - Times Supermarket

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    Description

    Job Title: Server


    Department:
    Food Service


    Reports to: Kitchen Manager


    Starting rate of pay: $15.50/hr


    Position Summary:
    Provides customer service while taking food orders, serving and preparing food in the Food Service department.


    Job duties:


    • Greets customers when within ten feet and four seconds of contact.
    • Keeps workstation clean and organized by dusting, wiping, and sweeping area.
    • Makes sandwiches by request of customers
    • Tracks food inventory, alert cooks and refill food counter if needed
    • Plates meals for customers, with correct portioning
    • Verifies/balances register till at the beginning and end of shift.
    • Accepts/Processes payment from customer in the form of cash, credit, debit, ebt, and check
    • Verifies and processes coupons
    • Maintains register accuracy, knows/ carries out proper register procedures
    • Performs other related duties as needed as assigned by manager

    Capabilities:

    • Stand for long periods of time, frequent walking around department from different sections
    • Carry up to 40 pounds, push and pull up to 1000 pounds, frequent motions of arms and hands to prepare food products
    • Use of proper safety procedures
    • Mark down and pull products from floor if needed
    • Able to listen to directions and follow through independently
    • Good communication and observation skills

    Job Skills:


    - Previous experience working with the public

    • Time management skills

    Environment:

    • Air condition while in store, subject to heat when around hot food and chill temperatures if products need to be retrieved from chill
    • Very fast paced at times

    Other

    • Must be 18 years of age to ring register

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