Executive Chef and Sous Chef - Crown Point, IN

Mi Sueño is seeking an experienced and passionate Sous Chef to support our Executive Chef in leading daily kitchen operations. The ideal candidate has strong leadership skills, deep knowledge of Mexican cuisine, and thrives in a fast-paced, high-volume restaurant environment. · T ...

Serás responsable de apoyar al Chef Ejecutivo en diversas tareas culinarias y gestión. · ...

Join Pines Village Retirement Communities Inc an independent retirement community providing apartment-like senior living to our residents We celebrate life by enriching the lives of older adults · ...

A high-volume restaurant group is seeking a seasoned Sous Chef with experience in both volume and upscale dining for a new opening. 100% scratch chef-driven, very organized and structured leadership with quality and culture being the top priorities. Excellent growth potential, be ...

Creative Dining Services is looking for a Sous Chef at Indiana University Northwest in Gary, IN. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties. · Core Responsibilities Time food produc ...

++Join our esteemed resort as a Sous Chef Italian Specialty where every dish is a taste of Italy. · ++Lead the Italian specialty kitchen in preparation and presentation of authentic Italian dishes. · Collaborate with Executive Chef to develop seasonal menus. · ...

· Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut.  · A family-run business, we ...

Craft Artisanal Pizzas as Sous Chef at a Premier Resort Destination · A passionate pizza perfectionist needed to create authentic Neapolitan-style pies and lead the pizza kitchen team. · ...

This job is located in Douglas MI · Work Address: 310 Blue Star Hwy, Douglas, MI 49406 · Pay: $45, $50,000.00 per year · Job description: · Sous Chef · The Grant Collection |Coastal Reserve | Douglas, Michigan Competitive Pay (Based on Experience) | Health Insurance | PTO | Perfo ...

As Sous Chef, you will support the daily culinary operations within a healthcare food service department. · ...

Overview · POSITION SUMMARY: · The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. Coordinates with front-of-the-house staff to ensure effective coordination of serv ...

We'd love to talk The Union Hall restaurant at Journeyman Distillery is seeking a culinary leader with proven success in high quality, fast-paced kitchen environments.The Sous Chef will be integral, not only in serving our valued guests, but also in championing our efforts to dev ...

We Make Applying Easy  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number · We are hiring immediately for a full time CHEF, SOUS position. · ...

We are seeking a dynamic and passionate Sous Chef / Kitchen Manager to lead our culinary team and oversee daily kitchen operations. · This energetic role requires a hands-on leader who thrives in a fast-paced, high-volume environment and is dedicated to delivering exceptional foo ...

The Four Seasons resort is seeking a Sous Chef to join their culinary team. As an essential member of the Food & Beverage leadership team, you will be responsible for supervising chefs de partie and managing inventory. You must possess previous experience in culinary leadership p ...

Morrison Healthcare is a leader in healthcare food and nutrition services company. The Sous Chef will support the daily culinary operations within a healthcare food service department. · ...

Are you a culinary professional with a passion for serving up flavorful selections while building and developing a dedicated team of cooks and kitchen staff? Are you eager to make a name for yourself in a rapidly-growing and exciting organization? Keep reading. We'd love to talk ...

We're more than just a team – we're a community dedicated to making a difference every day. At Olympia Hospitality and the Sophy Hotel, we create a fun, supportive environment where growth never stops, · and success is celebrated together.The Sous Chef is responsible for the prep ...

· Location: University of Chicago · We are hiring immediately for a full time CHEF, SOUS position. · Address: 1155 E 60th Street, Chicago, IL Note: online applications accepted only. · Schedule: Full Time: Must be available during weekends, holidays, and evenings.  More details ...

The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. Coordinates with front-of-the-house staff to ensure effective coordination of service in order to achieve Hard Ro ...