Sous Chef - Johns Island - Kiawah Development Partners

· Full-time · Description · Position Description: Functions with other Sous Chefs as second in command in the kitchen and generally is in charge of food production. Ensures that all food production workers are performing their duties as prescribed by the quality standards establ ...

Minero is seeking a driven and passionate Sous Chef to elevate their craft with scratch made Mexican cuisine. · ...

We are seeking a talented Sous Chef to join our West Ashley team. · ...

We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse. · Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. · ...

+Sous Chef assumes all duties of the Executive Chef in the Executive Chef's and/or Executive Sous Chef's absence. Ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive Chef. · +Lead by example and ...

As a Sous Chef at Aramark, you will play a pivotal role in supporting the Executive Chef in the daily operations of the kitchen. · ...

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. · As a Sous Chef at Ashley Hall School in Charleston, SC, you will play a key leadership role in supporting the culinar ...

The Banquet Sous Chef provides leadership and management for the culinary department by establishing efficient systems and processes to ensure Charleston Place values and standards are upheld. The Banquet Sous Chef assists in the planning and development of recipes and ensures th ...

The Banquet Sous Chef provides leadership and management for the culinary department by establishing efficient systems and processes to ensure Charleston Place values and standards are upheld.Plan, organize, control, direct work of employees in Kitchen Department. · ...

We are seeking an experienced Sous Chef to join our culinary team at Live Oak in Charleston’s Historic District. · Assist the Executive Chef in managing daily kitchen operations. · Lead, train, and motivate the culinary team to consistently deliver high-quality dishes. · ...

The Sous Chef at The Charleston Place plays a critical leadership role in delivering an exceptional culinary experience at Palmetto Café, one of the hotel's signature dining outlets. Reporting to the Chef de Cuisine, the Sous Chef supports the development and execution of the res ...

While no job description can provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the position. The Sous Chef is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · ...

We are looking for a leader and someone passionate about the culinary arts to join our culinary team as a Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts. This individual must b ...

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single tim ...

Nourishing a Brighter Future. As a Sous Chef at Ashley Hall School in Charleston, SC, you will play a key leadership role in supporting the culinary operations of a dynamic K–12 school dining program. · ...

+ Job summary: At bartaco we invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn develop and succeed every day.+ Qualifications: 1-3 years of culinary management experience Culinary arts degr ...

The Sous Chef at The Charleston Place is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This position will supervise, coordinate and maintain the menu creation and planning preparation and production of all food item ...

Tempest Charleston is looking for a Sous Chef to join our dynamic team. · ...

We are currently seeking a Sous Chef who embodies a passion for hospitality and leadership. · Ability to perform job functions with attention to detail speed and accuracy. · Ability to prioritize organize work and follow through with assigned tasks. · ...

The Banquet Sous Chef provides leadership and management for the culinary department by establishing efficient systems and processes to ensure Charleston Place values and standards are upheld. · Excellent communication and organizational skills · Excellent and diverse cooking ski ...